Reviews
What User doesn't like about Oak:
The meals are upcharged beyond belief for some ridiculous tax. Salmon portion was small and half chicken was a little pink. The server was slow and only checked on me once. The food is fine but not at all commensurate with the price tag. View all feedback. What CoreenB likes about Oak:
Another fine dining experience at The Oak last evening. The incredibly moist and tender Braised Pork Shoulder with delicious new caramelized colatura sauce was delicately garnished with cilantro micro-greens and our prime seating at the corner table by the window offered a nice view of Pearl Street's tulip blooms and prom night activities. View all feedback.
Reviews from various websites
Very good food and service. Get the pork roast for 4 and the liver paste
This is a rare review of a place I have visited only once. At the time I somehow subscribed to the email newsletters, which are appropriately sent out not very...
read moreThe meals are upcharged beyond belief for some ridiculous tax. Salmon portion was small and half chicken was a little pink. The server was slow and only checked...
read moreFantastic experience overall. The cod and sirloin were spot on, and the chicken liver pate is absurdly good. Only minor negative is that we felt a bit rushed. F...
read moreWe really enjoyed our dinner here, the salmon and pork chops were delicious main courses and the beef tartare and bread were an excellent way to start the meal....
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