Eddie Mcstiff's - Moab
Eddie Mcstiff's
Description
Experience the classic Moab eatery with light and fluffy fish and chips, paired perfectly with a wide selection of beers and cocktails. The service is top-notch, with the occasional offer of free fries for small mishaps. Don't miss out on this hidden gem, featuring tasty twists on pub fare and local brewery selections. Despite some mixed reviews on portion sizes and service speed, the restaurant offers a unique and enjoyable dining experience for both tourists and locals alike. With great food, friendly service, and a welcoming atmosphere, this Moab establishment is a must-visit for all food enthusiasts.
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The name is on point, in that they are pretty stiff on the food portions. The burger patty was half the size of the bun, not even a 1/4 pound. The meat was decent and tasted good thus at least 3 stars. Hardly any fries. But at least the price isnt thathigh. Also disliked they only had overly warm mayo packets instead of actual sides. Mojito was pretty lame as well. Probablywouldn't return again.
I ordered the Onion Lovers Burger, which comes with caramelized onions and cheddar cheese. Unfortunately, the burger was overcooked, making the meat almost chalky in texture. The onions weren’t actually caramelized; they were simply sautéed until soft, so they didn’t add much flavor either. This was disappointing, as there wasn’t much else to provide a distinct taste. The fries were decent, and the server was excellent.
The food was fantastic, but we were overcharged for our drinks. After settling our bill, the bartender yelled at us for not leaving a tip. Last time I checked, in America, we pay for what we owe, and tips should be earned, not demanded. The bartenders were rude and even chased us out of the bar to confront us. Definitely not a place where we felt our service deserved a tip.
The food was delicious! The service was friendly and welcoming. We really enjoyed sitting outside and soaking in the relaxed desert atmosphere of Moab.
This place has been here for a long time. When they first opened, there wasn't a lot of competition. Now there certainly is competition. This was one of the first places to come in and open as the mountain biking revolution started. They've kept things up at a level to be relevant. We were passing through on the way to Bluff. It was the first day of the pre-jeep safari events. Town was getting crowded. Eddie's managed that well. The food was the pub grub you expect done well. Even thought the burger was cooked a bit more than I wanted, it was very juicy, and tasty. You could taste the beef. That's unusual. The beer selection good. The service solid. Eddie's deserves its moniker as a local institution.
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