Menu - Kangan

Pint

Pint

Bottle

Carefully selected assortment of Tandoori meals

Tender pieces of boneless chicken mildly spiced & grilled in clay oven

Dried preparation of cauliflower & potato

Bread baked in a clay oven

A speciality of spicy chicken cooked + basmati in the Mughal tradition

Traditional biryani of lightly spiced vegetables & condiments

Paratha stuffed + spicy mashed potato

Barbecued chicken cooked in rich tomato based creamy & mild sauce

Chicken cooked in freshly ground hot spices

Lentil flavoured + delicate spices & butter

Spring chicken marinated in traditional tandoori masala & BBQ on charcoal fire

Fresh green peas cottage cheese cooked in rich spicy gravy

Chickpeas cooked in traditional Punjabi style

Chicken cooked + spicy gravy

Rich spicy briyani from Hyderabad cooked + tender lamb & exquisite spices

Sauteed boneless chicken + onion,tomatoes & green chillies

Tender pieces of boneless chicken mildly spiced & grilled in clay oven

Naan stuffed + minced mutton

Whole wheat bread cooked in tandoor

Prawn cooked + spicy gravy

Diced mixed vegetables marinated deep fried

Deep fried triangulars crisps (per piece)

Spiced lentil waffers sprinkled + tongue tingling spices

Samosa mashed & mixed + yogurt,onion,tamarind & mild authentic spices

Cottage cheese cooked + spinach

Fresh cottage cheese cooked in creamy tomato gravy

Mashed eggplant cooked + tomato & onion

Sateyed cottage cheese + onion; tomato & bell pepper

Famous Indian fish in hot & spicy gravy

Mashed vegetables skewered & cooked in clay oven

Paratha baked + fresh mint

Chicken cooked + spinach in traditional spices

Chicken cooked + spicy gravy (dry)

Lightly spiced chicken wings (4 pieces)

6 pcs

Famous Indian curry prawn in hot & spicy gravy

Chef's lentil preference