Vegetable Biryani

Vegetable Biryani
Vegetable Biryani Vegetable Biryani Vegetable Biryani Vegetable Biryani
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Ingredients

Saffron
Saffron

Qty. 0.5 teaspoon (0g)

Nonfat Milk
Nonfat Milk

Qty. 0.25 cup (62g)

Basmati Rice
Basmati Rice

Qty. 1.5 cups (278g)

Canola Oil
Canola Oil

Qty. 3 tablespoons (42g)

Onions
Onions

Qty. 2 units (300g)

Cumin Seeds
Cumin Seeds

Qty. 1.5 teaspoons (3g)

Cardamom
Cardamom

Qty. 0.75 teaspoon (2g)

Cinnamon Stick
Cinnamon Stick

Qty. 1 unit (3g)

Ground Cloves
Ground Cloves

Qty. 0.5 teaspoon (1g)

Fresh Ginger
Fresh Ginger

Qty. 1 tablespoon (6g)

Garlic
Garlic

Qty. 2 cloves (6g)

Plum Tomatoes
Plum Tomatoes

Qty. 0.5 pound (227g)

Green Beans
Green Beans

Qty. 6 ounces (170g)

Cauliflower
Cauliflower

Qty. 0.5 head (269g)

Carrots
Carrots

Qty. 2 units (122g)

Canned Chickpeas
Canned Chickpeas

Qty. 1 cup (152g)

Coarse Salt
Coarse Salt

Qty. 1.5 teaspoons (7g)

Frozen Peas
Frozen Peas

Qty. 1 cup (134g)

Cashews
Cashews

Qty. 2 ounces (57g)

Price

The Average price for Vegetable Biryani is:

$11.5

Feedback

cschinner-1
Gregorio
03.10.2017

I have saved it to makeI love Biryani and could it it for a life timeMy first time was having it when I moved up North and Then fell in love with it.

valentini-giorgio
Giorgio
03.10.2017

I have made this twice now, and doubled the recipe both timesIt freezes very well! I used olive oil both times, but at some point I would like to make it with ghee.

breitenberg-ruben
Ruben
03.10.2017

I've made this twice, once was great, once not so much.

Restaurants offering Vegetable Biryani