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Great food, friendly service. After a long journey we looked for fresh ingredients, simply cooked and healthy meal and the Edward's Bistro did not disappoint. It was a bit off our way, but meals, generous sizes, reasonable price and above average flavors well compensated drive from the highway. We chose from two of several daily specialties delicious and imaginative. I regret living a few days away, not making our re... View all feedback.
Great food, friendly service. After a long journey we looked for fresh ingredients, simply cooked and healthy meal and the Edward's Bistro did not disappoint. It was a bit off our way, but meals, generous sizes, reasonable price and above average flavors well compensated drive from the highway. We chose from two of several daily specialties delicious and imaginative. I regret living a few days away, not making our return possible for a while. In our opinion, it is a defined five-star restaurant. (Sep. 2, 2022)
Really excellent food and very friendly service. This is the first thing I look forward to visiting Cornwall. Don't skip! I had the smoked pizza and the smoked meat sandwich that were both specials. Both were exquisite, I love the Smokey aroma in the pizza it?s a great mix!
Food and service were fantastic. Everything was served with a smile.
My friends and I were just visiting the city and we?re lucky to find it, as the only place open at the time. We were amazed by the service and food. We ordered eggs Benedicts and it was delectable, fresh, and mouthwatering. As a plus, the price was really inexpensive if compare to the quality of the experience. A special shout-out for the Chef and the attendant who were really amicable and interested in making our experience unique.
We found this place with Google and are glad that we are. You have a small menu, but the whole food is made from scratch and was great. We were served by Rosemarie and she was very nice and made us feel welcome. We had the table D?hôtel Night Service to choose from. For the net we had Pansit Chicken Shrimp and Chicken Cordon Bleu in a Dijon Cream. The appetizer Kansas City Brisket Burnt Ends was well equipped with tender bites by Brisket in a small cast iron. The Caesar was excellent. Deserts were Leche Flan and White Chocolate Cranberry Cheesecake. Both were a delicious treat at the end of a good meal. The prices were medium, let us believe that we have earned money with the quality of cooking.