Vanto - Sydney

This is the best pizza I have ever had outside of Naples. The gluten-free crust is so delicious that even my non-gluten-free partner enjoys sharing with me. The... read more This is the best pizza I have ever had outside of Naples. The gluten-free crust is so delicious that even my non-gluten-free partner enjoys sharing with me. The gluten-free gnocchi is also incredible.

I have visited this restaurant twice and both times I ordered the pizza. The staff were friendly and attentive, especially when it came to ensuring gluten-free... read more I have visited this restaurant twice and both times I ordered the pizza. The staff were friendly and attentive, especially when it came to ensuring gluten-free ingredients were safe (for example, they advised that salami was not gluten-free). On both occasions, we sat outside at a small table near the balcony railing, which made for a very pleasant experience. I would definitely recommend this restaurant.

We decided to treat ourselves with some Italian taste and thought of trying out Vanto as we were nearby and the Queen Victoria building is so beautiful and the... read more We decided to treat ourselves with some Italian taste and thought of trying out Vanto as we were nearby and the Queen Victoria building is so beautiful and the interiors are so cozy we din't think twice. So we ordered the salad with the chicken and their specialty Vanto pizza. The salad was not great, it was just chicken, beets and only lettuce (no other greens) and the dressing was very bland. Disappointed with it. The pizza on the other hand was really unique. The topping were not spread across and the pizza base was thin and tasty. The sauces and cheeses used on the pizza was yum. Pretty satisfied with it and the staff was friendly too. So next time if I am going to visit Vanto, I will definitely skip the salad and straight hit on the pizza sections.

I came here for a takeaway pizza. I hadn't preordered and when I arrived, a lovely Italian gentleman greeted me cheerfully and handed me a menu. I decided upon... read more I came here for a takeaway pizza. I hadn't preordered and when I arrived, a lovely Italian gentleman greeted me cheerfully and handed me a menu. I decided upon a proscuitto which was a woodfired pizza with a tomato sauce base, mozzarella, prosciutto, rocket and parmesan. I expected a bit of a wait but I hardly noticed the time before I was called to collect my pizza. I was very satisfied with it. I chose the large and it was just that. It was topped with fresh proscuitto and had a lovely crust. I would order from here again when next in town near the QVB.

We came on a rather busy night for the restaurant, and as we don't eat much between us, we got ourselves the Gnochetti with pesto and chestnut, and we got the e... read more We came on a rather busy night for the restaurant, and as we don't eat much between us, we got ourselves the Gnochetti with pesto and chestnut, and we got the entree sized Vanto pizza.  <br/ <br/ I've never had a pizza that looked as unique as this one instead of the toppings evenly distributed throughout the pizza, the toppings of the Vanto pizza as described in the menu were actually given their own spots on the pizza, so we got to taste each flavour and texture individually, as well as altogether.  And the gnochetti was beautiful!! <br/ <br/ Relaxed and friendly service very nice Sydney find!