Diethnes - Sydney
Menu
Here you will find the menu of Diethnes in Sydney. At the moment, there are 58 menus and drinks on the menu.
Diethnes Greek Restaurant, which first opened its doors in 1952 in the heart of Sydney's CBD, is a charming bistro steeped in tradition. As a family-owned establishment, Diethnes is committed to offering authentic Greek cuisine that has captured the hearts of Sydney locals. From freshly prepared dishes using time-honored recipes to an extensive menu featuring delicacies such as grilled octopus, prawn saganaki, and homemade mezze plates, the flavors at Diethnes are sure to delight. As you dine, expect to experience true Greek hospitality that is second to none. With a cozy atmosphere and attentive service, a visit to Diethnes promises a memorable dining experience. Located on Pitt Street in Sydney's CBD, reservations are highly recommended due to its popularity.
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Diethnes offers a casual and friendly atmosphere for family or friend gatherings, with food served quickly and with a smile. While some reviewers found the food to be just okay, others praised the authentic Greek cuisine and exceptional service. With a variety of dishes to choose from, reasonable prices, and a welcoming ambiance, Diethnes seems to be a popular choice for those seeking a taste of Greece in Sydney.
The restaurant itself feels a bit dungeon-like being underground. Foodwise I prefer the Athenian to eat in or the Corinthian Marrickville for takeaways, but this is close to home & their takeaways are OK when I want to tuck into yemista or moussaka in front of the TV. Very small takeaway servings though, so only if I'm really craving it...
Really great food. However the service was a little odd - maybe a bit overfriendly. And very noisy with families on a Saturday night. But the food was worth it.
Hailing from Melbourne, my partner (who grew up on the cooking of his 'Yiayia') and I have pretty high expectations when it comes to Greek Cuisine. Luckily, Diethnes did not disappoint! We ordered a selection of dishes to share, including Saganaki, Spanakopita, Tiropita, Dolmades, Tzatzkiki and Panfried Calamari. The food came out quickly, which was much appreciated as we had a flight to catch that evening - yet at the same time the dishes were well spaced out (as opposed to all sent out at once, which can sometimes be a lot to deal with space-wise). As for the food itself, it was authentic, fresh and full of flavour. Highlights included the melt-in-your-mouth Spanakopita and well-balanced, full-flavoured Tzatziki. An utterly divine meal. To top it off, the service was great - our waiter was friendly and attentive, despite the busy turn-out. We will 100% be back here the next time we're in Sydney!
Service: Dine in Meal type: Lunch Price per person: A$20–40 Food: 5 Service: 5 Atmosphere: 5
Hands down one of the coolest Greek restaurants ever. Food: 5 Service: 5 Atmosphere: 5
Full Menu
Ellinika Piata
Grilled BeeftekiA$45Mezethes For The Trapezi
Homemade TiropitaA$44 Meze Plate For Two (4 Pcs)A$44 Stuffed Tomato (V, Gf)A$21 Laramosalata DipA$3Main Dishes
Grilled Cypriot SaganakiA$44
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