Savage - Queens
Savage
Description
Dining at this local vegan restaurant presents a rollercoaster of experiences. While the flavorful dishes, such as the Baja chik'n tacos and tostones rellenos receive praise, the service often disappoints. Diners have encountered significant wait times, unprepared staff, and issues with incorrect orders, leading to frustration, especially during special occasions. Despite the charming atmosphere, particularly in the back patio, consistency in service and menu offerings leaves much to be desired. While many revel in the unique plant-based menu, the need for better customer service and communication is evident for this eatery to truly thrive.
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Feedback
I love coming here, but that was absolutely terrible. I came for brunch as it was listed on their website and they say they don't do it anymore. then they gave me a menu that had barely anything available, and to round it off, waited a little over an hour for the escape when it was empty more than half the restaurants. as amazed as bad that was. at least that was incredible. but afteros shouldn't take an hour.
The Buffalo cauliflower was excellent, while the Impossible burger was just average. The ceviche was decent.
I've visited this restaurant twice and typically order a dish featuring the chik'n. While I’m not vegan, I go with a friend who is, and we both enjoy the food. On my last visit, I had the Baja chik'n tacos, while my friend tried the tostones rellenos. The tacos were almost indistinguishable from real chicken tacos, but even if they weren’t, they were still delicious. They were generously filled with guacamole, spicy mayo, and pickled onions. The tostones had a similar filling but also included zucchini and mushrooms. I also ordered a passionfruit juice, but it tasted a bit diluted. Overall, the food is very flavorful, although the service was a little slow, especially considering there were only three parties of two in the restaurant at the time. They offer brunch and frequently host events, so it's definitely a place worth checking out.
Fought with some friends to brunch, but when we showed up (during the brunch times) they said they had rewritten their menu and could not offer a brunch (there was no sign of their website or something). we had to order the lunch menu for which I was not in the mood, but thought it was good. I had the kicherbsandwich and it was so bland and so dry that I thought they had accidentally left the aioli (they did not). my friends seemed to enjoy their meal, so maybe I just have the bad menu item? at least it was relatiw cost-effective. and their Sangria pitchers are worth it. might go back if they actually have a brunch menu to try it, but otherwise ehhhh
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QR-Code for the menu
