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Contribute Feedback What Fanny Kutch likes about Agostini Bakery:
Fantastic ppl work here, I enjoy knowing the ppl that work the night shift, they run their layer like a well-oiled machine, so if you want to support local businesses, the ppl that make the dough here are just fantastic! View all feedback.
What Pat Simpson doesn't like about Agostini Bakery:
Owner was unbelievable. Had a coupon through local flavor that expired but value of $15 was good until 2026. She refused to honor it. No indoor dining so we didn't use it. Very unreasonable!! View all feedback.
My kids enjoy making their own pizza using the pizza kits provided at this restaurant!
The staff at this restaurant is wonderful. I appreciate getting to know the people who work the night shift. They operate efficiently and smoothly, making it a great place to support local businesses. The people who make the dough here are fantastic!
The staff at this restaurant are amazing. I appreciated getting to know the people who work the night shift. They operate their shift smoothly and efficiently. If you enjoy supporting local businesses, the staff who make the food at this restaurant are fantastic!
Gd bread old school baby like in Queens NY where lam from gd place
I wouldn’t step foot in there. It looks like a dump! I’m sorry but if you present yourself on outside like that .. I can’t imagine the inside. A dump
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