Orso Trattoria

This was definitely fine dining and we loved the experience. The menu encourages you to order their three course menu. But one person can order the three course and another one can order a side dish if not too hungry. Ask for a table by the window to get the lake views. They do have outdoor dining on the patio but it looks and feels more casual. Our host John was awesome, and got us a great table. Erica was our server and she was amazing. She even brought us dessert and glasses of champagne to celebrate our special occasion. Recommend reservations. It’s located inside the fairmont jasper park lodge. They are really good with making adjustments for gluten allergies. And the food was awesome! Lots of gluten free options and they are great with substitutions.

I just enjoyed a Father’s Day meal at this restaurant and the service and food was top notch. Our server John provided his expertise guiding us through everything from wine selection to describing the menu in detail. His delivery just added to the entire meal that was a dining experience I won’t forget. A great meal in a great location

This experience was beyond what I can express here in words. Our server Kieran was amazing! We put our full faith in his judgement as to what wine to pair with our 3 course meal and he more than came through. The meal and experience has ensured that we will be coming here again and will be asking for him specifically. As I mentioned before, words can not express how amazing this experience was.

My boyfriend took me here for Valentine’s Day and it was easily the best meal we’ve had together and both agreed. From the bread to the very last bite of dessert, it was phenomenal. The Valentine’s Day special was a great choice by the chef. I normally do not like seafood but the meal still came with prawns and I finished them all because they were delicious as well. 10/10 recommend for anyone wanting to take someone for a special dinner and be treated like royalty.

This restaurant was a unique experience. The menu encourages you to order 3 courses for dinner and when I went I had the fagottini to start, the cannelloni, and finished with an orange sorbetto. The food was all absolutely delicious and quite frankly I doubt you could go wrong with any of the items on the menu. The real highlight of the dining experience though was our server Owen he recommended for me all three courses I had for dinner and was engaging and knowledgeable throughout the evening. At the end of the evening he suggested an amaro from a region in Italy I had visited, which was a nice touch and a great way to finish the evening. As such I was thrilled when we came back for Sunday brunch (which is an amazing experience in itself, which I would highly recommend) and we had Owen as our server a second time.