Reviews
What Christiane Collet likes about TOUTANCANON:
The tartars only on Wednesday lunchtime are great. The ribeyes are delicious. Remember to make a reservation for the tartares. Everything is homemade. The fries excellent. Desserts too. A bit noisy because a lot of people are working and it's their canteen. The bosses are top notch too. To discover View all feedback.
Reviews from various websites
Tartars only Wednesday noon are top. The cakes are delicious. Think about booking for tartars. It's all home. Excellent fries. desserts too. A little hard becau...
read moreVery good day dish. A special mention on Wednesday for tartar. Very good quality prices full menu 17 euro
As a neighbor, I take my breakfast almost every morning. I also eat from time to time. Feed lunch only, menu form with entry, plate, cheese or dessert. Or, more...
read moreAt the Toutancanon, it's like home. We eat his hunger and good quality. Thanks to this beautiful team for their work
Super resto-Bistrot as we like! Excellent, complete and copied tartar! I'll be back! Bravo!
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read moreThe dingiest place I've seen in a while. Quite isolated and most probably scored favorably by the local bar flies who can't be bothered to walk further.
The tartars only on Wednesday lunchtime are great. The ribeyes are delicious. Remember to make a reservation for the tartares. Everything is homemade. The fries...
read moreDish of the day very good. Special mention on Wednesday for the tartare. Very good value for money full menu 17 euros
As a neighbor, I have breakfast there almost every morning. I also eat there from time to time. Lunch only, set menu with starter, main course, cheese or desser...
read moreAt Toutancanon it’s like home. We eat our fill and of good quality. Thank you to this great team for their work
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