Trequarti - Grancona

Simply the best! read more Simply the best!

Just the best! read more Just the best!

We had different plates and are all brilliant! the waitress is amazing and friendly to always provide for information, and he also recommended us the best “rout... read more We had different plates and are all brilliant! the waitress is amazing and friendly to always provide for information, and he also recommended us the best “routine”. really recommend this place because it is worth it!

This restaurant is on the street and we were there twice in this week. each time when the food and the service were excellent. the waiters speak English and off... read more This restaurant is on the street and we were there twice in this week. each time when the food and the service were excellent. the waiters speak English and offer menus in English. the sea bass with kartoffel was great. so the antipasti (big enough for. two as appetizer) and the pasta. the prices are very favorable in consideration of the conversion rate in euro.

Italia is by far the best land to offer surprises, some much less. in this case after a journey through some closely populated areas and some anonymous villages... read more Italia is by far the best land to offer surprises, some much less. in this case after a journey through some closely populated areas and some anonymous villages, the navigator informed us that we reached our goal, thanks to got, we have technology. I never expected a place like that. the location is embedded in a beautiful modern house, with some beautiful outdoor furniture, where they enjoy the aperitif is a good opportunity to start the approach, already the snacks served together with the drinks is immediately a sign that later expects tomaten sponge, fried knochenmark, and icy chocolate balls conating americano cocktail, wowow they have among other things, they have two menus, one called take care of the other ones we trusted them totally, so that they built a dish menu, are generously small, so until last we were all full. some dishes are simply unforgettable, like the carpaccio of raw lamb, the risotto with foie grass and vermouth, the torteli filled with hate and mountain herbs, everything was simply amazing, and the brot as well. we were all three surprised by the lavel of preparation ny the unique of the aromen komibined, the great service during eating, the research for something more, all perfect, almost all, as if we dessert the last, coffee, zigarre and chocolat, the fried aromen ruined the palate to then perfectly treated, perfection not exists, but good food yes here they can get it safe