Trequarti - Full Menu
Full Menu
A complete overview of all 30 courses and drinks can be found here on the menu of Trequarti from Grancona.
Food Images
Menu
Drinks
$3.5Hot Drinks
Starters & Salads
Fish
Restaurant Category
Soups
$35.5Aperitivi / Cocktails
Carnevale$21.3I Nostri Piatti Alla Carta
Pasta E Fagioli, Cozze E Prezzemolo$35.5
Assoluto Di Asiago Dop$35.5
Riso Mera5 Mantecato Al$35.5
Tagliolini 36 Tuorli Al Burro Salato E Caviale$35.5
Gargati Della Val Liona Alla “Peverada” Di Pollo, Melissa E Gel Di Limone$35.5
Anno ‘17$35.5
Anno ‘14$35.5La Boca Non L’é Straca
4 Assaggi$23.7
6 Assaggi$29.6
8 Assaggi$35.5E Per Concludere...i Dolci
Panna Cotta All’asiago Dop$21.3
Zabaione All’anno Decimo$21.3
Anno ‘16$21.3Antipasti - Starters
Rice
These Types Of Dishes Are Being Served
This restaurant offers dishes containing these ingredients
Offers
Exclusive restaurant offers: Anno ‘16 -70% for $6.4 !
Feedback
Italia is by far the best land to offer surprises, some much less. in this case after a journey through some closely populated areas and some anonymous villages, the navigator informed us that we reached our goal, thanks to got, we have technology. I never expected a place like that. the location is embedded in a beautiful modern house, with some beautiful outdoor furniture, where they enjoy the aperitif is a good opportunity to start the approach, already the snacks served together with the drinks is immediately a sign that later expects tomaten sponge, fried knochenmark, and icy chocolate balls conating americano cocktail, wowow they have among other things, they have two menus, one called take care of the other ones we trusted them totally, so that they built a dish menu, are generously small, so until last we were all full. some dishes are simply unforgettable, like the carpaccio of raw lamb, the risotto with foie grass and vermouth, the torteli filled with hate and mountain herbs, everything was simply amazing, and the brot as well. we were all three surprised by the lavel of preparation ny the unique of the aromen komibined, the great service during eating, the research for something more, all perfect, almost all, as if we dessert the last, coffee, zigarre and chocolat, the fried aromen ruined the palate to then perfectly treated, perfection not exists, but good food yes here they can get it safe
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