Reviews
What Jaron Batz likes about Michele's Crepe Suzette:
this place is a classic, one of Fremantle brand names that they would always ask at every visit to the market: “Can I get a crepe?” michele has a lot of taste to choose both hearty and sweet, and of course they will make it fresh before the eyes within minutes. I love her nussellla: fresh strawberry and sweet warm chocolate with a hauch of cold from vanilla ice cream. enjoy or win a competition! View all feedback. What Aron Mohr doesn't like about Michele's Crepe Suzette:
I've been coming here for at least the last 35 years! I have had the Chicken Parisienne crepe for all those years. It is something I have always loved! The last two times I have been soooo disappointed!
What have you done to the original recipe? It lacked flavour and was so sloppy it was impossible to eat as we always had - walking around exploring the markets. Why change something that never needed changing? View all feedback.
Reviews from various websites
Decided to be very bad on the spur of the momentThere is something to satisfy all, there's sweet and savouryI've decided to go sweet.
I've been coming here for well over thirty years so these crepes are definately an old favorite for me.
Ooh La LaMichele has been providing the fat and delicious part of Fremantlers diet for 21 years and it shows.
Yummilicious savory and sweet crepes. Pricey but huge and full of lovely ingredients so good for sharing unless you're really hungry. Believe me I'm usually not...
read moreA little biased on this one as I have fabulous memories of taking my children here in the early 1990s. The shop seems to have changed hands a few times bu...
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read moreThe restaurant has been a long-time favorite for many customers, with some even reminiscing about visiting for over 35 years. While some recent experiences were disappointing due to changes in recipes and cold crepes, others still find the crepes to be generous, fresh, and delicious, with a good price point. Customers appreciate the option of sweet or savory crepes, with favorites ranging from classic cheese and ham combinations to more adventurous choices like choc-cheese. The atmosphere is described as welcoming, despite potential long wait times during busy periods. Overall, the restaurant boasts a loyal following who continue to return for the authentic and satisfying crepe experience.