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Contribute Feedback What Pang O likes about Dosukoi Ramen:
We had a sliced pork ramen from this little but very busy shop at the Fremantle Markets and totally loved the sliced pork ramen. The broth was out of this world. Will be back for more. View all feedback.
What Levi Pfannerstill doesn't like about Dosukoi Ramen:
not sure. was told one of the first ramenplatz in wa. simple but good trembling. a tad salty. ramen was a good texture, but seemed like the instant type. still nicer. a little out of that, so that don't come back so soon. View all feedback.
One of the best riddles in perth! even if it is quite far from my house. but I still come here when I bless after a bowl of smoke quality! pay attention to a long wait and a superntiny room. be here early in order to avoid the wait. I always have to wait from 40-90 minutes at the weekend.
Great ramen house, very affordable, My only complaint is the small space.. If you love Ramen then this place is a must stop, but be prepared to wait though
Given the number of ramen store popping up in this beautiful city of WA, it means a lot to still tate this classic and original ramen stall in Freo: Dosukoi remains me and my wife favorite ramen in WA! Simple and small store in the market with efficient ticket system and quick turnover allow you to not have wait too long. My favorte is the karage ramen (you can choose the flavor of the broth, mine is the miso). Why is it 5 star? It taste amazing, thick and rich broth, juicy chicken, cheap price, decent size (for the price)!
Having been opened since 2007, Dosukoi Ramen has gotta be the oldest ramen shop in Perth right ? It is a tiny space, the inside can seat around 8-10 diners so if you can't get a stool straight away, leave your name and number and you'll be contacted when ready. I came around 2.30pm on a Friday arvo and the wait was less than 10mins I opted for the original version with miso flavouring and I could see why the brand had made its mark. The soup was light, perfectly seasoned and had a rustic taste. It'd never be the most intense or rich broth you'd ever have but there was a homely feel, with the sweet undertone developing more pleasantly after each spoonful. Garlic oil was a...read more
Had the miso based soft pork ramen and Takoyaki as a side, was so damn good! Definitely a place to try ! Barely any seating though so get in early as it’s a stall in the market (we got in around 10:30am on a Saturday, didn’t have to wait)