Ado's Kitchen - Boulder
Ado's Kitchen
Description
Ado, the chef and restaurateur behind this hidden gem in Boulder, is truly talented and makes sure each customer has a wonderful experience. The food is exceptional, with flavors that will satisfy any palate. The diverse menu offers creative dishes that are both delicious and beautifully presented. From breakfast to dinner, there are amazing options to choose from, including the popular sweet plantain breakfast and the delicious Brussels sprouts appetizer. Ado takes pride in providing top-notch service and goes above and beyond to ensure that everyone has a great time at his restaurant. With a relaxed atmosphere, friendly staff, and great deals like BOGO mimosas, this place is a must-visit in Boulder. Whether you're looking for a unique dining experience or a spot to catch Sunday games with a full bar, Ado's has something for everyone. The eclectic decor, ranging from French to Salvadoran influences, adds to the charm of the place. Customers rave about the mushroom crepes, chicken marsala, and other mouth-watering dishes. Make sure to stop by Ado's for an unforgettable meal that will surely leave you wanting to come back for more.
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Feedback
The girl and I stopped in late Sunday morning for breakfast. The restaurant was clean and has a nice ambiance, with tables and booths in one room and a full bar in the other. Our server greeted left an immediate positive impression and continued to provide great service throughout our meal. She ordered some sort of Benedict Salmon Florentine dish that had polenta cakes instead of English muffins and man, the dish was great. She was nice enough to let me have two bites. Lol! I ordered the chicken fried chicken and scrambled eggs, which also comes with mashed potatoes and brown gravy. It sounded a little weird for a breakfast menu, but I figured they put it on there for a reason and let me tell you, it was absolutely delicious. I’m not kidding when I say that those mashed potatoes are possibly the best I’ve ever had and for breakfast! The eggs were perfectly cooked and the chicken fried chicken cutlet was crispy and light and seasoned so well. Seriously, this was unexpectedly one of the best meals we’ve had in Boulder, including most of the “fancier” places. We are going back this weekend!
Rosemary pasta is great Service: Dine in Meal type: Lunch Price per person: $20–30 Food: 4 Service: 4 Atmosphere: 4
This is my favorite restaurant in Colorado. The flavors bless the soul! Simply amazing! Service: Dine in Meal type: Breakfast Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5
Unique and delicious Eggs Benedict. Low key one of the best brunches in Boulder Service: Dine in Meal type: Brunch Price per person: $10–20 Food: 5 Service: 5 Recommended dishes: Eggs Benedict
Best food we've had in our week-long visit to Denver area!! Mushroom Crepes were out of this world delicious I'd take some back home if possible, they were that good! The owner came out and talked to us. Vert friendly and personable.
Menu
Starters
Stuffed ChayoteThis dish features sliced chayote & stuffed + pepper jack cheese then encrusted + pankko bread crumbs & lightly fried then served + our parmesan risotto & a rustic tomato sauce.
$13.6 The Salmon DishPistachios encrusted salmon served over a fingerling potato; asparagus & spinach hash then finished + a honey‐dijon; white wine sauce.
$17.5 Italian Sausage Stuffed Pork LoinPankko breaded pork tenderloin fried & served over garlic mashed potatoes & spinach then served + a roasted red peppers emulsion.
$15.6Starters And Appetizers
Mushrooms CrepesSauteed mushrooms are rolled into a crepe & served + a fondue cheese sauce.
$6.8Entrées
Salvadoran Pupusa$4.5And More
Mushroom Crepes$11.3
Menu PDF
FAQ
More information
QR-Code for the menu
