Twisted Olive - Bethlehem
Menu
The menu of Twisted Olive from Bethlehem includes 162 courses. On average the courses or drinks on the menu cost approximately $15.5. You can view the categories on the menu below.
The restaurant received mixed reviews from patrons, with some complaining about poor service and long wait times, while others raved about the innovative menu and excellent food quality. Some diners were impressed with the unique dishes offered, such as French onion dumplings and grilled octopus, while others felt that the heavy use of cream and mayo in many items was not suitable for those watching their calorie intake. Overall, the service was a point of contention, with some guests experiencing long wait times but others praising the attentive and friendly staff. The dessert menu was a highlight for many, with options like chocolate cake and freshly fried churros with dulce de leche sauce receiving high praise. Despite some issues with service and ambiance, the restaurant was recommended by most patrons for its delicious and unique menu offerings.
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Feedback
Was Marisol at Twisted Olive a mag?
We ordered twisted olive and fried calamari for appetizers. Both were excellent. Additionally ordered Russian roulette martini and I highly recommend it. For entrée we both ordered the flank steak. It came with fried rice and mixed spring vegetables.Everything was cooked perfectly and the flank steak was delicious and juicy. View all feedback.
What Maritza Gottlieb dislikes about Twisted Olive:
This is the worst experience I have ever had. I really wish I could get my money back. It was very loud, disorganized and terrible overall. The waiters didn't know which tables belonged to them. The people there were incredibly loud, enough to visibly disturb everyone else, and nobody did anything about it. The food was badly seasoned and cooked. The portions were tiny. Never come here, never. It is a terrible hotel... View all feedback.
The Teisted Olive is always good. The food is right on. The cocktails are hit and miss. We have been there 3 times in the last month or so. The first time the service was so do. The last 2 times the service was great.its hard to tell whether it was the server or the busyness. Our usual has been to order a bunch of appetizers, but this last time I ordered the pork mignon. It was great.
Kali was an exceptional server and pastry chef-she made our night with her amazing personality and attention to detail as a server
The grilled artichokes were delicious, as was my crab cake. The black rice with my husband's dinner was way too salty to eat. The seaweed salad was just unappetizing. Desserts listed did not appeal to us so we walked downtown for ice cream. Wish the vibe was a little more cozy. It felt stark.Service was attentive.
We ordered twisted olive and fried calamari for appetizers. Both were excellent. Additionally ordered Russian roulette martini and I highly recommend it. For entrée we both ordered the flank steak. It came with fried rice and mixed spring vegetables.Everything was cooked perfectly and the flank steak was delicious and juicy.
The old fashioned was delicious, you couldn't really taste the fig and fennel, but it did have a unique taste. The french onion soup dumplings were delicious! I can't wait to go back and pretty much order the same thing.
Full Menu
Soups
Three Soup Sampler$10.4Smoked Specialty Sandwiches
Twisted Olive Cuban$13.9Pizza
Twisted Margherita$14.9Salads
Greek Italian Chopped Salad$15.4Sandwiches
Twisted Olive's House Blend Burger$14.9
Chipotle Meatloaf Sandwich$10.9
More information
QR-code link to the menu

This restaurant offers
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