McGain's Cafe - ANGLESEA

Incredible food and friendly staff. This place is a gem on the Great Ocean road. Highly recommended! read more Incredible food and friendly staff. This place is a gem on the Great Ocean road. Highly recommended!

Probably one of the best coffee on the coast! This one is a must stop ! Food and staff are great! Atmosphere is unique! Prices are reasonable and they're even... read more Probably one of the best coffee on the coast! This one is a must stop ! Food and staff are great! Atmosphere is unique! Prices are reasonable and they're even selling little gems all around the place (plants, games, wellness, handmade stuffs, etc. ! We'll definitely be back

This used to be called McGains and was well known for its cakes and, to be honest, it didn’t have the best coffee. It was one of two places to go the other bein... read more This used to be called McGains and was well known for its cakes and, to be honest, it didn’t have the best coffee. It was one of two places to go the other being Maid’s Pantry (that used to have the best Indonesian eggs until it changed ownership).<br/ <br/ Last Sunday I visited with my wife. The nursery is now packed with plants and the interior had a familiar feel. <br/ <br/ The menu wasn’t long but it had Balinese Eggs. They have employed the chef from Maid’s Pantry!!! I assumed the coffee would be the same but it was first class.<br/ <br/ This is now my new go to place on the Great Ocean Road!<br/

Very good coffee and stunning vegan cheese cake made with pistachios. Lovely garden setting too in nursery which is part of the business read more Very good coffee and stunning vegan cheese cake made with pistachios. Lovely garden setting too in nursery which is part of the business

Nice destination for breakfast. Breakfast was delicious But not the pancake , i was also expecting any fruit with it even like two strawberry or something , but... read more Nice destination for breakfast. Breakfast was delicious But not the pancake , i was also expecting any fruit with it even like two strawberry or something , but it was like the chef don’t want to do any effort with it and it did not taste really good .