Smith - Seattle
Smith
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I've visited this restaurant many times. This time, the steak was a bit too seasoned, and the fries were as well. Nevertheless, everything was still good, and it's a fantastic place to dine. This is the first time I've rated it a 3 instead of a 4.
We had an excellent experience during our Sunday brunch! Our server, who I unfortunately can't remember the name of, was a slender guy with long curly hair, and he was fantastic. The food was wonderful, and the drinks were reasonably priced for their quality.
Love this place. The only ding I would give them, and really it isn't a big thing, is they have taxidermy on the walls. A couple mounted deer heads and some birds. I don't really care for having dead animals staring at me while I eat with my friends. Other than this little detail, probably unique to me, this is an outstanding place.
Really impressed with the staff and their service. Ashley was our server and was on top of things from the start. Abraham the manager was incredibly hospitable and welcoming. He greeted us as we walked in and checked in on us at the end of the evening. Food: 4 Service: 5 Atmosphere: 4 Recommendation for vegetarians: Highly recommend
Menu
Cocktails
Masala Mule On Tap$11.0
Smith Old Fashioned$12.0
Il Bruto$12.9
Hop Tonic On Tap$11.0
Il Mercenario$13.9
Smith Manhattan$12.0
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