Yeti - Seattle
Yeti
Description
Annapurna Café in Seattle offers a diverse menu inspired by Nepalese, Indian, and Tibetan cuisines. Enjoy vegan options like chat-pata papadum, nine types of bread, and a selection of chicken and lamb entrees. Don't forget to visit the Yeti bar at Annapurna Café, featuring artwork of the legendary Himalayan creature and a selection of wine and beer from around the globe.
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I enjoyed our food a lot and it was a very busy environment so even though we had made a reservation it wasn't possible to seat us for awhile. They also did lose our order ticket and had to come back to the table. Overall it was a positive experience but perhaps wouldn't go there on a Saturday.
Just as you enter the restaurant and start the descent down the stairs, the amazing smells grab you! The service is great and the food is even better! Loved it and will go back, but make a reservation first!
Very good Nepalese cuisine restaurant. Definitely try lamb spring rolls fresh veg samosas for appetizer and the Masu dish (Nepalese Goat cuisine for main course. I'm a North Indian and a big foodie so it's hard to impress me. The only problem is, it's a small place, so be ready for a long wait (45 min or make a reservation Two thumbs up :
The best Tiki Marsala I've ever had. The cracker bread that is given as an appetizer is delicious, especially the green dipping sauce. I also enjoyed a Lychee Martini, it was refreshing and strong. Great, attentive service. Reasonably priced. Food: 5 Service: 5 Atmosphere: 5 Recommendation for vegetarians: Highly recommend Vegetarian offerings: Vegetarian menu or section Parking space: Difficult to find parking Parking options: Paid parking lot
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