Restaurants visited by Eugene

We were late on Valentine's Day when I had to work on that day, they took care of us. The food was delicious as always and impeccable service...

We chose this place because of the reviews!! It was a great place for breakfast!! Big portions! I chose eggs and beef with haash brown and toast. It was hot fresh and to order! Our waiter Juan was alsread more...

Food was good; service was attentive and friendly. Overpriced, especially in today's market. Good for special occasion but wouldn't think about going very often.

View was absolutely beautiful and the menu was great. Started with bubbles and the Brussels sprouts then went to the Elch-Tenderloin... everything was well executed. Many gluten-free options!

Very delicious cakes in Konditor quality

I‘m eating these sandwiches for many years already and still can’t get enough Only wish they‘d open a dine in restaurant

fun, unique experience. we had the ones from makenna and Andrea to serve us. a person in our party is gluten-free. it was a great dinner. loved all our selections. it was private and quiet in the restread more...

the restaurant is tiny and packed. I'm pretty sure my burger was vegan, but that mayo could not have been-vegan. I would have asked, but the server was too busy and I was too hungry to wait longer. thread more...

We did the 55 dollar, 6 course chefs choice and it didn’t not disappoint. We all left totally full and happy! The drinks were also super yummy. Will be coming back!

This is a new restaurant in Edwards. We were also here Christmas Eve. It is a lovely venue for a small group. The sommelier is charming and experienced. You will not be rushed. A small menu with an inread more...