Reviews
What Karine likes about Dorta:
Super nice restaurant in a renovated stable. Nice and rustic environment. Very good game dishes! Recommended for those who, in addition to good food, are looking for a particular environment. View all feedback. What Jelena pandolfini doesn't like about Dorta:
Unfortunately very disappointing on our last visit in October and nowhere near what it used to be. Staff unfriendly and unfocused, food inedible and prices far too high for what is on offer. Don't come anymore. View all feedback.
Reviews from various websites
Unfortunately a disappointment, both in terms of service and food. Despite having a reservation, we had to wait almost half an hour for our table. I worked in t...
read moreThe location is great. The food is out of proportion to the price. There is no ice cream in the aperitifs, the salad dressing tastes the same as at Migros. The...
read moreWe waited a long time and it wasn't worth it. Bland food for a lot of money. A pity!
It's ok, but not great. Pizokels don't have much flavor.
Very special place... in a positive sense : The restaurant has many different rooms and niches. The passageways are sometimes very low... too low that you can a...
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read moreWe had a dinner reservation at 9 a.m. and we had to stand an hour and wait an hour at the table to eat something. In the end, it became a joke like there, where...
read moreA hidden gem in the middle of the Swiss Alps! The location is decorated in an old barn, beautiful with interesting ornaments and a secret slide to a super secre...
read moreReally good, traditional engadina cuisine. The venison and the fondue were excellent. I'm looking forward to the next time!
Great local food. I tried Capuns, they were excellent compared to others I had in the region. the terrace is really nice on a sunny afternoon.
Had lunch there several times the past weeks, great outside terrasse, delicious food, friendly staff! Can only recommend!
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read moreWhen we walked into the restaurant, we were amazed by all the relics from the older times. The food and service were amazing. The owner even gave us a tour alon...
read moreWe had a dinner reservation at 9pm and we had to wait one hour standing and another hour at the table to get some food. At the end it became a joke as there whe...
read moreAs most have noted, the setting in the former stall is very nice. Unfortunately that was the best part. Our food came very quickly which was a bit of a red flag...
read moreThis former barn turned restaurant has an immense amount of charm and character. And it is also a perfect spot to try local Engadiner specialties, like the Zuoz...
read moreGreat food and very nice wine list. Great selection and the staff was incredibly helpful. Amazing building with hidden roooms everywhere
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read moreSuper nice and delicious food Food: 5 Service: 5 Atmosphere: 5
Food: 5 Service: 5 Atmosphere: 5
Unfortunately very disappointing! We expected something different from this restaurant. We had the veal slices with hash browns twice. The hash brown was dry, h...
read moreMeal type: Dinner Price per person: CHF 40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Käsefondue
Absolutely perfect meal of traditional Engadine dishes try the Zuozer Hay Soup (yes, it is actual soup of hay) which was delicious, fragrant and a new experienc...
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