Cornerstone - Wayne
Cornerstone
Description
Cornerstone in downtown Wayne, PA, is a chef-owned restaurant and artisanal market known for their oyster and cheese program, along with a remarkable guest experience. This bistro, seating 48 guests, offers an award-winning wine and craft cocktail program that complements their seasonal menus, all centered around genuine hospitality. Serving lunch daily, dinner Tuesday through Saturday, brunch on weekends, and a daily Oyster Happy Hour from 4-6pm, Cornerstone boasts 4 distinct dining areas. The Bar and Lounge welcome walk-ins, while reservations are accepted at the intimate Chef’s Counter and cozy Dining Room. Additionally, their Artisanal Market and Specialty Wine Shop offer a curated selection of goods, accoutrements, and over 300 hand-picked bottles of wine. The Wine Director and Sommelier can provide expert guidance on perfect pairings for any meal. As the 2019 Winner of the Wine Spectator Award of Excellence, Cornerstone promises an unforgettable dining experience.
Images
Reservation request for Cornerstone
Feedback
Wonderful little place with delicious, creative food and great service. The Boudin Blanc was amazing!
We ordered the lobster bake (to go/C-Virus times) for my husband’s birthday dinner. It was fantastic. Everything from cornerstone is special and delicious. And- they secretly tucked a birthday candle in our dessert- their special bourbon balls.You’re our “go to place” Cornerstone!
We've been a couple times and the food has always been spot on. The first time we stopped by was just before closing. Most places turned us away, we knew our chances were low to catch an open kitchen but they accommodated us. The menu matches theseasons and the beer/wine/cocktail menu does as well. The wine selection offers more than your standards and excites you to trynew vines. Our first visit we stuck with apps, the muscles and fries are fantastic. Second time around we enjoy fresh oystersfrom MA, I had one of the best pork chops of my life, and my wife enjoyed the crab cakes. Being that our first visit wascutting it close to quitting time it was awesome to see that their menu allows you to buy a round for the kitchen staff, wehighly recommend it.
We were blown away by the food. Great presentation and incredibly flavorful. And the service was exceptional. Awesome beer selection and server was helpful in picking one that each of us liked. Oysters were perfect. Mussels in Marseille sauce weresome of the most delicious we 've had, and the fries were great too. Persimmon salad (a special) was beautifully plated, andsuch a well-conceived combination of ingredients, every bite was a delight. We were already so pleased, clearly, and then thepork chop nearly killed us (with joy). We both had tasted some great pork chops in the past, and this was up there with thebest. Incredibly juicy and bursting with flavor, paired perfectly with the pureed beets and side of broccoli rabe and sweetpotato. Everything together made this a truly memorable meal. Lastly, I love that they have a menu item to treat (tip) thekitchen staff!
What a pleasant culinary surprise. Small place, attentive service, feels a bit like a Paris–Tel Aviv European blend with friendly American service. So, the best of all worlds. It’s like going on vacation. Wine list is well curated, the foodprepared literally in front of you (if you sit at the bar). A good choice for lunch, dinner or simply a drink.
Menu PDF
FAQ
More information
QR-Code for the menu
