Sixth Engine - Washington
Sixth Engine
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The restaurant from Washington offers 67 different courses and drinks on the menu for an average price of $13.8.
Sixth Engine is a contemporary American restaurant located in a historic firehouse in D.C. We offer comfort foods with a touch of refinement and provide polished service in a comfortable setting. Our restaurant features three different dining areas, although specific area requests may not always be guaranteed. The patio is seated on a first come, first served basis due to weather unpredictability. If you require a specific location, please feel free to call us and we will do our best to accommodate your needs.
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At Sixth Engine, guests enjoy a delightful atmosphere in a refurbished firehouse, where attentive service and impressive drink options shine. Many diners rave about the value and taste of the cocktails alongside standout dishes like the rockfish and filet. However, inconsistencies in food quality, such as chewy meats and uninspired sandwiches, leave some wanting more. Issues with menu availability and timing also surfaced. Despite these shortcomings, the vibrant ambiance and potential for enjoyable meals make it a noteworthy stop near the Capital One Arena, though return visits may depend on individual experiences.
The food was decent but not outstanding. However, there were several issues during our dining experience. The online menu mentioned cauliflower soup, but our server informed us that it was no longer available and that the website was outdated. Despite arriving before 6 pm, the only fish dish on the menu had already sold out, which posed a challenge for one of our group members who does not eat meat. Additionally, they served hot tea without a spoon and did not have straws available when we requested one for a soft drink. It appears that there is room for improvement at this restaurant.
We had a great experience at the restaurant. While in town for our annual convention, we made Sixth Engine our go-to spot for at least one meal during the weekend. The food and service were fantastic. The only downside was a loud party at the bar who were singing loudly and poorly to the music playing over the speaker system. We brought this to the attention of our server, who promptly informed the manager. Fortunately, after a while, the noisy performance quieted down. Despite this minor inconvenience, we will definitely be returning next year to enjoy the amazing food and wine selection.
I ordered the eggs Benedict and it was absolutely delicious! The hash browns were also fantastic! Our server, Moe, was the best - funny and attentive. We indulged in the bottomless mimosas and had a fantastic end to our girls' weekend in DC. I would definitely return! The only downside was that my friend's salad was a bit bland and slightly wilted. However, overall it was a good experience!
My waitress was fantastic! The drinks were a great value and tasty! The food was nothing to write home about. They did not use a planchar to make the Cubano sandwich! The omelet was just an omelet.
The clam chowder was delicious. I prefer thick chowder and this is thin but it tasted like real New England clam 'chowda '. The chorizo stuffers are superb! The lobster rolls are exceptional! If you are familiar with Maine/New England lobster and you want to have the real deal, this is the right place to have it. Beer selection is very good, draft and bottles. They have a very nice outdoor seating area. Service is excellent.
Full Menu
Modern Riffs
The Honeymoon Phase$11.1House-Made Pasta
Smoked Paprika Carbonara$20.1Side Dishes
Spaetzel Mac Cheese$7.0Specialty Cocktails
Six More Weeks$12.1
Nuevo Amor$12.1
Rye Will Always Love You$10.1
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