Menu - Pelican Point
Menu
The restaurant from Townsend offers 92 different dishes and drinks on the menu at an average price of $13.5.
Menu
Beverages
Altamaha Mud Ground CoffeeBurger
Veggie burger topped + lettuce & tomato. Served + sweet potato fries
$11.9 The Captain's BurgerGrilled half pound brisket & short rib blend burger; stacked + lettuce; tomato; grilled onions; bacon & smoked gouda cheese
$10.9Dessert
$5.9$2.9Seafood
Southern breaded fried crisp. Served + our Dock Sauce
$9.9
Fried Oyster PlatterHand breaded oysters fried to perfection served + our Dock Sauce
$24.9Pasta
Pasta Prima VeraPasta linguini tossed + fresh sauteed veggies in a white wine sauce
$11.9
Your choice of Sapelo Sea Farms Clams; Wild Georgia Shrimp / Fresh local scallops sautéed in a creamy white wine garlic sauce tossed + linguini pasta
$16.9Salads
Fresh romaine lettuce; feta cheese; Kalamata olives; crispy croûtons & Greek dressing
$4.9
Fresh romaine lettuce; parmesan cheese; crispy croûtons & creamy Caesar dressing
$4.9 Farm Green SaladFresh greens; grape tomatoes; cucumbers; candied pecans; feta cheese; croûtons & our freshly made creamy cucumber dressing
$4.9Chicken
Hand breaded chicken tenders + choice of dipping sauce
$9.9$3.9Chicken Wings
Fried crisp & tossed in your choice of buffalo; garlic parmesan / lemon pepper
$9.9Appetizer
Two Wild Georgia Shrimp tacos; house pico de gallo; cabbage slaw; cilantro lime crema & lemons
$12.9Side Dishes
Half dozen of our golden‐brown hushpuppies. Served + our Dock Sauce
$3.9Entrées
Wild Georgia Shrimp our Dock Sauce.
$9.9
Crab Cake AppetizerTwo delicious house crab cakes served + our Dock Sauce
$14.9
Smoked fish in a creamy & smoky cheese dip. Served + crackers garden‐fresh sliced cucumbers
$8.9 Roasted Red Pepper HummusHouse made served + pita chips
$7.9Smaller Cravings
Wasabi TunaWasabi encrusted Ahi Tuna served + ginger slaw
$10.9Seafood Sandwiches
Local fresh fried Georgia Blue Soft Shell Crab + lettuce; tomato; onion & our Dock Sauce
$14.9Seafood Specials
A Traditional Favorite! Wild Georgia Shrimp; Sapelo Sea Farms Clams; sausage; potatoes; & grilled corn
$24.9Starters
Shrimp DipBroiled Wild Georgia Shrimp in a creamy cheese dip. Served cold + crackers
$9.9 Bobby FriesCheese bacon covered sidewinder fries
$7.9 The Captain's Crab Stew Clam ChowderA True Classic
$5.5Lunch
Shrimp Salad SandwichHouse made shrimp salad + egg & relish topped + lettuce; tomato; onion & our Dock Sauce
$12.9Sweets & Desserts
Peach Cobbler$4.9Salad Additions
Wild Georgia Shrimp$5.9Sandwiches & Entrées
Fresh Catch ChipsLocal catch poached + lemon lime; chilled & topped + pico de gallo; salsa verde sour cream over tortilla chips
$8.9Brunch Entrees
Shrimp GritsCourse ground grits & Wild Georgia Shrimp drizzled + a seasoned cream sauce
$17.9Poultry And Seafood
Soft Shell Crab DinnerTwo Local Fresh Georgia Blue Soft Shell Crabs Fried Crisp
$22.9Platters
Fried Shrimp Oyster PlatterHand breaded Wild Georgia Shrimp & oysters fried to perfection served + our Dock Sauce
$24.9Nightly Specials
Whole Fried FlounderLocal flounder fried whole & served + our Dock Sauce
$21.9Traditional Seafood
Captain's Shrimp PlatterFull pound of fried Wild Georgia Shrimp served + our Dock Sauce
$24.9Raw Bar & Buckets
Jalapeño Bacon ClamsFresh caught Sapelo Sea Farms clams in a bourbon broth + garlic bread
$11.9 Classic Clams$10.9 Sapelo Sea Farms Clams On The Half ShellDock Specialities
Crew's Shrimp Platter$16.9 Dock Style Deviled Crab$19.9Charlie's Catches
Charlie's Daily Catch$23.9 A Tour The River Seafood Platter$34.9 Whole Fish Fried Shrimp Platter$29.9Specials
Friday Night [5Pm To 9Pm]$14.9 Saturday Night [5Pm Til Close]$22.9Ribs
Raw Bar
The Boilin' Room
Oysters (Seasonal)Sapelo Sides
Course Ground GritsPaleo Bars
$5.9This restaurant offers dishes containing these ingredients
$7.9Frutti Di Mare / Seafood
$6.9Fish
Fish GritsCourse ground grits drizzled + a seasoned cream sauce topped + your choice of fried; grilled / blackened local catch
$19.9Side Dishes
Sidewinder FriesOther
Private Parties
Offers
Exclusive restaurant offer: Saturday Night [5Pm Til Close] — 70% off for $6.9!
FAQ
Feedback
Our waitress, Kim, was friendly and helpful, guiding us through the menu and even helping us save a bit of money. Despite there being only a few customers, she was juggling multiple tasks and doing an impressive job. For our meal, we started with clams as an appetizer, and then had fried shrimp and snapper with twisted fries and grits for lunch. Everything was delicious and tasted incredibly fresh. I even felt compelled to thank my food for its sacrifice! However, the grits deserve special mention – they were absolutely divine, buttery, and practically melted in my mouth. That said, I did find the pricing a bit high; for what we paid, I expected our food to be served on plates rather than in baskets. Perhaps this was due to it being lunchtime, but having real plates would have made the experience feel more upscale and worth the cost. I also thought the prices might be lower since the food is caught and cooked on-site, eliminating middlemen. The staff did mention they were preparing for a big event that evening, which made me wonder about parking, as it seemed quite limited. Though not a major concern for us, it piqued my curiosity. Overall, we were very pleased with our lunch experience. If we find ourselves in the area again, we would definitely consider stopping by!
Excellent food and excellent service. We were there on Friday night when they had a band playing. The local flounder sandwich and clams were excellent. Reasonably priced and great atmosphere. Definitely recommends.
