Pelican Point - Full Menu

Our waitress, Kim, was friendly and helpful, guiding us through the menu and even helping us save a bit of money. Despite there being only a few customers, she... read more Our waitress, Kim, was friendly and helpful, guiding us through the menu and even helping us save a bit of money. Despite there being only a few customers, she was juggling multiple tasks and doing an impressive job. For our meal, we started with clams as an appetizer, and then had fried shrimp and snapper with twisted fries and grits for lunch. Everything was delicious and tasted incredibly fresh. I even felt compelled to thank my food for its sacrifice! However, the grits deserve special mention – they were absolutely divine, buttery, and practically melted in my mouth. That said, I did find the pricing a bit high; for what we paid, I expected our food to be served on plates rather than in baskets. Perhaps this was due to it being lunchtime, but having real plates would have made the experience feel more upscale and worth the cost. I also thought the prices might be lower since the food is caught and cooked on-site, eliminating middlemen. The staff did mention they were preparing for a big event that evening, which made me wonder about parking, as it seemed quite limited. Though not a major concern for us, it piqued my curiosity. Overall, we were very pleased with our lunch experience. If we find ourselves in the area again, we would definitely consider stopping by!

Excellent food and excellent service. We were there on Friday night when they had a band playing. The local flounder sandwich and clams were excellent. Reasonab... read more Excellent food and excellent service. We were there on Friday night when they had a band playing. The local flounder sandwich and clams were excellent. Reasonably priced and great atmosphere. Definitely recommends.