Reviews
What User likes about Áarstova:
The lamb is cooked in beer and cannot be modified for those with celiac disease. However, other menu items can be adjusted, including the desserts. Reservations are required and it is important to inform the staff about your dietary restrictions. Gluten-free bread is available. View all feedback.
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The dining experience was fantastic and the restaurant was incredibly stunning. With various rooms spread out over three floors, there is plenty of room for din...
read moreThis restaurant is a stunning place for dining. The menu offers a choice of 2 menus. The table arrangement is cozy and intimate. The 3-course menu is excellent,...
read moreThe restaurant is situated in a historic Faroese building, surrounded by other charming restaurants. The building itself is quite spacious and has a lovely atmo...
read moreWe loved our meal in Áarstova. Our party ordered the three-course menu and the highlight were the slowly baked lamb legs that were served in addition to samplin...
read moreThis was our last meal in the Faroe Islands, and we couldn't have asked for a better last culinary experience! The place is so unusual, yet, so cozy. It's an ol...
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read moreThe lamb is cooked in beer and cannot be adapted for those with celiac disease. However, the other menu items can be adjusted, including the desserts. Reservati...
read moreThe lamb is cooked in beer and cannot be modified for those with celiac disease. However, other menu items can be adjusted, including the desserts. Reservations...
read moreWe made a reservation in advance and mentioned that we had 2 guests who were gluten-free. I was delighted to find out that the restaurant had prepared gluten-fr...
read moreWe made a reservation before the time, where I noticed that there were 2 gluten-free guests. To my pleasure when we sit for dinner, we were informed that they p...
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