Heck's At Devil's Thumb Ranch
Menu
The restaurant from TABERNASH offers 166 different menus and drinks on the menu for an average price of $11.7.
Heck’s offers a unique taste experience with creative cocktails, hand-selected wines, and dishes inspired by fresh, locally sourced ingredients. Start your day with a delicious Frittata or Avocado Toast while enjoying beautiful views. Lunchtime favorites include Wagyu Burger, Portobello Gyro, and Quinoa Buddha Bowl. For dinner, enjoy dishes like Seared Salmon and Lemon Herb Chicken Breast. End your evening by the outdoor fire-pit with complimentary s'mores for lodging guests every night.
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The reviews for Heck's restaurant at Devil's Thumb Ranch are mixed. While some diners were disappointed with the quality of food and service, others praised the comfort food at a reasonable price. The ambience, especially the seating near the fireplace, and beer selections were noted as positives. Some guests enjoyed celebrating special occasions at the restaurant and found the food to be excellent. The new head chef has made positive changes to the menu, making it worth another visit. Overall, the restaurant offers a relaxing atmosphere and delicious dishes, although some aspects can be hit or miss.
I was extremely disappointed with my dining experience at Devils Thumb Ranch this year. My visit consisted of two meals, both of which were below average. The Cobb salad for lunch was lacking chicken and would have cost an additional $10 to add it, making it a $25 salad. The salad itself was a disappointment for an upscale dining experience. Dinner was also unsatisfactory, with the pork tenderloin being dry and tough, the rice undercooked, and the child's Mac and cheese being grainy and too hot to eat until we received a new bowl to cool it down. The menu was small and uninspired compared to previous years. It is unfortunate as I have always enjoyed dining at this restaurant.
We enjoyed celebrating my cousin's birthday at this restaurant. The ribeye we ordered was perfectly cooked and very generous in size. The service was average, possibly because we had a new server. The biggest disappointment was that the vegetarian option was overpriced and not well-planned for a satisfying dinner.
We had a wonderful dinner. The new head chef has made some delicious changes to the menu. If you have not been to Heck’s this season give it a try. You will be pleasantly surprised. It’s an all new Heck’s experience. Yum!
The dinner we had at this restaurant was quite disappointing, particularly for a New Year's Eve dining experience. The crab legs were served ice cold, making it challenging to enjoy them. The prime rib we received was undercooked and had a red hue to it. The vegetables were not roasted thoroughly, some even had raw centers. The dessert options were limited and looked cheap, with better cupcakes available at a local bakery. Additionally, the presence of jello on the menu was surprising. When inquiring about more Nutella cheesecake, we were told that they had run out, leaving us without a special cake or dessert option. Given the price we paid, a glass of Prosecco or champagne to greet guests would have been a nice touch. Overall, the dining experience was very disappointing.
The restaurant was charming, delightful. The staff was very accommodating, catered to our needs. Wonderful atmosphere, beautiful view! The buffet was nice but very overpriced, did not have the taste you would expect for the price, could have had a few more vegetables!
Full Menu
Fresh Start
Cinnamon-Apple Quinoa Oatmeal$15.0Farm Fresh Eggs
The Colorado Morning*$13.0Individual Items
Cup Of Melon Berries$4.0Entrées
Dtr Wagyu Meatballs$15.0
Chips House Dip$8.0
Roasted Corn Vegetable Soup$5.0
More information
QR-code link to the menu
This restaurant offers
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