Ur Pho Cronulla - Sydney
Ur Pho Cronulla
Menu
The menu of Ur Pho Cronulla from Sydney includes 100 dishes. On average the dishes or drinks on the menu cost approximately A$20. You can view the categories on the menu below.
Nestled in a lively locale, this restaurant offers an authentic Vietnamese culinary experience that leaves diners raving. Guests have praised the extensive menu, featuring standout dishes like the crispy pancakes, spring rolls, and aromatic pho. The food consistently arrives hot and beautifully presented, demonstrating a commitment to quality. While some dishes, like the quail and wings, were noted for being slightly dry, the overall quality remains impressive and reasonably priced. Fantastic service and a welcoming atmosphere further enhance the dining experience. Despite minor critiques on portion sizes and spice levels, this restaurant is certainly a must-visit for Vietnamese cuisine enthusiasts.
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We visited this restaurant on a Friday night and tried the crispy pancakes, spring rolls, salt and pepper tofu, and a chicken dish. All of the food was delicious and gluten-free. The atmosphere was lively and the service was excellent. It was a bit crowded, but everything was done well. I highly recommend this place. The pho is also fantastic, just be cautious when ordering the spicy soup as it is very spicy. View all feedback.
We visited this restaurant on a Friday night and tried the crispy pancakes, spring rolls, salt and pepper tofu, and a chicken dish. All of the food was delicious and gluten-free. The atmosphere was lively and the service was excellent. It was a bit crowded, but everything was done well. I highly recommend this place. The pho is also fantastic, just be cautious when ordering the spicy soup as it is very spicy.
I ordered from this restaurant through Ubereats twice and both times everything was delivered hot and beautifully presented. The Vietnamese crispy pancake was generous in size, crispy, and delicious, especially when paired with the pickled carrots and dipping sauce. It would have been even better if it had come with a few more lettuce leaves, as there weren't enough provided. The quail was well-spiced but a bit on the dry side, with less meat than I have had from other places. The mixed gut was decent, nothing stood out as exceptional. The wings were tasty but also a bit dry. The cooked rice paper roll was average in taste but fresh. The bun cha was one of the best I have had in Sydney, rich and aromatic. The pho was good, in my preferred style of broth, but I found the chili flakes to be lacking in the dish. My only complaint was that the Thai basil wasn't very fresh. Overall, the food was delicious and reasonably priced.
We visited this restaurant on a Friday night and enjoyed crispy pancake, spring rolls, salt and pepper eggplant, and chicken curry. All dishes were delicious and gluten-free. The atmosphere was lively and the service was excellent. It was quite crowded, but everything was handled well. I highly recommend this place. The pho is also excellent, but be cautious when ordering the spicy soup as it is really hot.
I ordered from this restaurant twice through UberEats. Both times, the food arrived nice and hot. The Vietnamese crispy pancake was crispy and delicious, and the pickled carrots and dipping sauce were great. The portion size was generous, but it would have been even better if they had provided more lettuce. The quail was seasoned well but a bit dry, and there was not as much meat as I've had at other places. The mixed entree was just okay, nothing stood out as amazing. The wings were tasty but also on the dry side. The prawn rice paper roll was standard but fresh. The bun bo hue was one of the best I've had in Sydney, rich and aromatic. The pho was good, but I preferred the chili beef noodles. My only complaint was that the Thai basil was not fresh. Overall, the food was delicious and reasonably priced.
I have been dining at this restaurant for many years and it never disappoints. Every dish is delicious, especially their authentic Vietnamese spring rolls which are the best I have ever had outside of Vietnam. In addition, the owner went above and beyond to help me when I thought I had lost my keys, even staying late after closing to help. Overall, a fantastic experience. Thank you UR PHO!
Menu
Entree
Fresh Rice Paper Roll (Goi Cuon) (2Pcs)Thin rice paper roll + lettuce; mints; thin noodle serve + homemade hoisin peanut sauce.
A$12
Crispy Spring Rolls (Cha Gio) (4Pcs)Homemade spring rolls + mince pork / taro mung bean choice; vermicelli noodle; black fungus serve + homemade fish sauce.
A$13
Bbq Pork Skewers (Nem Nuong) (3Pcs)Vietnamese style pork sausages made from pork mince; mixed spice come + sweet chilli sauce.
A$13
Steamed Bao Bun (2Pcs)A$14
Prawn Lollipop (Chao Tom) (2Pcs)A$13
Bbq Duck Wrap (2 Pieces)A$11
More information
QR-Code for the menu

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