Mazzaro - Sydney
Mazzaro
Description
Discovering Mazzaro was a delightful surprise for many diners, as the restaurant proved to be a hidden gem in the city. Despite some mixed reviews about the service quality, the food consistently received high praise. Dishes were described as delicious and prepared with fresh ingredients to the highest standards. The portion sizes were surprisingly generous for a fine dining establishment, and the prices were respectable. The waitstaff at Mazzaro were commended for their professionalism and efficient service, while the ambiance and decor of the restaurant were noted as areas that could use some improvement. Overall, Mazzaro seems to be a promising dining destination for those looking for a memorable meal experience.
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Good food, we all enjoyed it. But the service was terrible. I went with 4 family members (all over 70 years old). There were two waitresses working on that evening. Both of them took the desserts out together. The taller waitress was trying to put the plate in front of my aunt but my aunt wasn't aware she was standing next to her. So the waitress said: "excuse me, excuse me" - aunt didn't hear it due to her bad hearing, so the waitress yelled at her "hello!!!". We couldn't believe what we heard. Before that we tried to ignore her rudeness and inpatient customer service such as rolling her eyes while my uncles asked her how many sides do you think we need for the table. Plus she said "what do you really want" to me when I tried to change how I like the steak cooked while she was still taking my order. We would like to go back again for the food but with that type of service, no thank you.
DISCLAIMER: This review is purely for an after dinner coffee experience. Came here after dinner on Friday night because my in-laws were staying upstairs
Found along Elizabeth Street by Hyde ParkAs a pretty classy joint, it seems a bit out of place in the area.
I'm in love!. The service is fantastic, the wines extensive and the chefs really know how to consistently give their customers a seventh heaven experience. The barramundi is a favourite and a must try, the ravioli was delicious. The desserts are something of an obsession for me the times I've been... they used to have fresh chocolate truffles (yum! I would suggest the dessert tasting plate where you can experience an affordable one of each ; I think for only $18.As a warning, everything especially the wines they don't do BYO are a bit on the pricey side. I have to say though, it's definitely worth saving your pennies for.
Menu
Starters
Grilled Cyprus HaloumiA$32Mains
Steamed Cone Bay BarramundiA$58
Grass Fed Beef Eye FilletA$63Dessert
Honeycomb Marshmellow Ice Cream SandwichA$20
Affagatto With LiquourA$27
Cinnamon Poached PearA$20
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FAQ
More information
QR-Code for the menu
