Laksa King - Sydney
Laksa King
Menu
Here you will find the menu of Laksa King in Sydney. At the moment, there are 46 meals and drinks on the list.
The restaurant has received mixed reviews, with some diners praising the laksa and service, while others have been disappointed with the quality of certain dishes like Nasi Goreng. Customers have noted that the laksa is value for money and comes in generous portions, with options for different levels of spiciness. The place is described as convenient for a quick laksa fix, with friendly staff and efficient service. Despite some negative feedback, many customers have enjoyed the laksa and other noodle dishes, highlighting the restaurant's reputation for Malaysian street food. Overall, the atmosphere is cozy and relaxed, making it a good spot to unwind after a busy day.
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Was Anonym at Laksa King a mag?
I get takeaway food from Laksa King every week. I always go for the Malaysian chicken Curry. The sauce is so rich and packed full of flavour. The laksa here is pretty good too. If I have time to dine in then I will go...More View all feedback.
What Anonym dislikes about Laksa King:
Looks like very popular in lunch time. A lot business suite people line up waiting.Tried the wonton laksa. Ordered the spicy plus. Turned out still not spicy enough---a taste for white people. The laksa soup is ok, a lot coriander and dry shrimp tastes, Thai style more than Chinese's. Very disappointed the wontons were not hot, just a quick drop of icy wontons into the soup. Not cheap, when the next door is selling b... View all feedback.
First time coming here for lunch.Dish ordered was tofu laksa. Portion was quite generous and they gave many pieces of tofu.Tasted quite good. Might come back to try other dishes.
Ordered the chicken laksa and it did not disappoint. The broth was so perfectly balanced; sweet, spicy, umami. The toppings were fresh and delicious. The noodles were nicely firm, however the balance between rice and egg noodles was heavily one sided towards the rice noodles. Apart from that it is flawless 4.75/5.<br/ <br/ But the main question is Malay Chinese or Laksa King. Ali vs Fraizier. Tyson vs Holyfield. Pacquiao vs Marquez. The honest truth is that 9 times out of 10 I am going to walk up hill from Wynyard station to get a bowl of Malay Chinese Laksa. No matter how close it is, no one is beating Ali. The beautiful oil separation in the broth makes it look like a moving artwork. The broth is just perfection and can be adjusted to your taste. The noodles and toppings are perfectly bouncy and proportioned. But, props to Laksa King for coming extremely close. There always has to be a loser, but they both will go down in the history books.
Laksa king is laksa king for a reason. Dont stray too far from their laksa and noodle dishes because thats what they are known for (except for the pho... go to a vietnamese place for pho). Their laksas are creamy and generous. You cant go wrong with any of the laksas,i personally enjoy the duck laksa (photographed).<br/ <br/ Har mee is one of my all time favs from laksa king because there is a bit of everything in the bowl. We stupidly purchased laksa from a thai place once and regretted it instantly. You are looking at about 12-13 bucks for a bowl here.<br/ <br/ Booking is now available. The place is always jam packed during lunch and very very loud.<br/ <br/ We always go during work lunch and havent had a bad experience so far in terms of food. The joint is extremely busy so the service aint really there. I honestly cant complain since the laksas come out in 5 mins.. and its good stuff.
One of my favourite laksa places! Believe owner is Malaysia. Real food real people. Excellent cheap eat. Always drop in and come out with super satisfied stomach.
This is not a place set up for fancy diners; this place does street food and I reckon it does it pretty well. Their seafood laksa (the true test of any Malay Singapore street food outlet) is not the best in the CBD, but it is not far away (Malay Chinese takes that prize). One half of the at Laksa King room is table service (more exxy), the other half is pick up from the counter and eat in. Either way the food is the same, it comes out quickly and is tasty. I also like the char kwai teow (freshly cooked ... I steer clear of warmers).
Menu
Entrées
Noodle & Rice
Soups
Youyou Spezial
Noodles
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