Menu - Jade Temple

Cantonese, Asian, Chinese

Menu

PDF

The menu of Jade Temple from Sydney contains about 218 different courses and drinks. On average you pay about A$61 for a dish / drink.

Food Images

Images

Menu

  • Cocktail

    Americano No. Blue
    Americano No. Blue
  • Sparkling

    N.v. Gosset 'Rockpool Cuvee Extra Brut, Champagne, Fr
    N.v. Gosset 'Rockpool Cuvee Extra Brut, Champagne, Fr
    N.v. Ruinart 'R De Ruinart ' Champagne, France
    N.v. Ruinart 'R De Ruinart ' Champagne, France
    2013 Chandon 'Vintage Brut ' Rosé, Yarra Valley, Vic
    2013 Chandon 'Vintage Brut ' Rosé, Yarra Valley, Vic
  • White

    2017 Riesling, Grosset 'Rockpool ' Clare Valley, S.a.
    2017 Riesling, Grosset 'Rockpool ' Clare Valley, S.a.
    2016 Gruner Veltliner, Groiss. Weinviertel, Austria
    2016 Gruner Veltliner, Groiss. Weinviertel, Austria
    2017 Gewurzt. Blend, Te Whare Ra 'Toru ' Marlborough, N.z
    2017 Gewurzt. Blend, Te Whare Ra 'Toru ' Marlborough, N.z
    2015 Pinot Gris, Paul Blanck, Alsace, France
    2015 Pinot Gris, Paul Blanck, Alsace, France
  • Lunch Favorites – Available Until 3:00 Pm

  • Small-Ish

  • Snacks

    Fried Prawn Wontons
    Fried Prawn Wontons
    A$20
  • Main Course

  • Asian

  • Raw

    Chirashi Zushi Of Kingfish
    Chirashi Zushi Of Kingfish
    A$24
    Tuna, Avocado And Nori
    Tuna, Avocado And Nori
    A$29
  • Offers

    Exclusive restaurant offer: Charcoal Grilled Corn — 70% off for A$5!

  • Dessert

    Granita With Fruit
    Granita With Fruit
    A$14
    Smashed Passionfruit Pavlova
    Smashed Passionfruit Pavlova
    A$16
  • 3 Pcs - Steamed

    Prawn Har Gow
    Prawn Har Gow
    A$4
  • Classic Dishes

    Bo Ssäm
    Bo Ssäm
    A$39
  • Steamed Dishes

    Steamed Bbq Pork Bun
    Steamed Bbq Pork Bun
    A$4
  • Bar Selections

    Smashed Cucumber
    Smashed Cucumber
    A$9
  • Dimsum

    Crystal Dumpling
    Crystal Dumpling
    A$4
  • Modern Cooking Style For Seafood

    Stir Fried King Prawn
    Stir Fried King Prawn
    A$29
  • Asian Fusion

    Mushroom Hot Pot
    Mushroom Hot Pot
    A$19
  • The Grill

    Steamed Snapper
    Steamed Snapper
    A$26
  • Seafood

    Stir Fried Spanner Crab
    Stir Fried Spanner Crab
    A$34
  • Fried Ice Cream

    Raspberry Fried Ice Cream
    Raspberry Fried Ice Cream
    A$16
  • Summer Desserts

    Sago And Mango Pudding
    Sago And Mango Pudding
    A$16
  • Dumpling

    Pork And Scallop Siu Mai
    Pork And Scallop Siu Mai
    A$4
    Roast Duck And Bamboo Bun
    Roast Duck And Bamboo Bun
    A$4
  • Small Plates

    Spanner Crab Fritters
    Spanner Crab Fritters
    A$19
  • Noodles

    Pork And Crab Wonton
    Pork And Crab Wonton
    A$29
  • Vegetables / Rice

    Charcoal Grilled Corn
    Charcoal Grilled Corn
    A$16
  • Starters

    Fried Prawn Wonton
    Fried Prawn Wonton
  • Seafood

    Sydney Rock Oysters
    Sydney Rock Oysters
  • Banquet Menu #1

    Broccolini With Oyster Sauce
    Broccolini With Oyster Sauce
    Mouth-Watering Chicken Salad
    Mouth-Watering Chicken Salad
  • Banquet Menu #2

    Prawn Har Gow And Pork And Scallop Siu Mai
    Prawn Har Gow And Pork And Scallop Siu Mai
    Pipis With Xo
    Pipis With Xo
    Beef Rib With Fragrant Dressing
    Beef Rib With Fragrant Dressing
  • Second Course

    Roast Duck Bossam
    Roast Duck Bossam
  • This restaurant offers dishes containing these ingredients

  • Hot Subs

  • Seconds

    Beef Rib
    Beef Rib
    A$39
  • Large Plates

    Korean Style Fried Chicken Wings
    Korean Style Fried Chicken Wings
    A$25
    Stir Fried Chilli Salt Squid*
    Stir Fried Chilli Salt Squid*
    A$34
    Chairman Mao's Spicy Claypot Pork Belly
    Chairman Mao's Spicy Claypot Pork Belly
    A$29
  • Modifiers

    Pipis
    Pipis
  • Third Course

    Duck Egg Custard Spring Roll
    Duck Egg Custard Spring Roll

Feedback

e-shi
03.02.2024

Lovely victorian style property.....quite authentic Cantonese food. We didn’t have yumcha, only because neither of us was keen on too much carbohydrates. The blue eye fish and abalones were cooked beautifully. But, the garlic spinach was not worth ordering.

james-sugrono
03.02.2024

It saddens me that we are amongst the last to dine here. The food was superb, the venue is elegant, although some of the dishes are on the salty side, particularly those with Asian influences (though I'd say that this is simply being faithful to those inspirations).

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