Scallop Sashimi

Scallop Sashimi

Ingredients

Lemon
Lemon

Qty. 1 unit (84g)

Scallops
Scallops

Qty. 300 grams (300g)

Extra Virgin Olive Oil
Extra Virgin Olive Oil

Qty. 3 teaspoons (14g)

Dill
Dill

Qty. 2 tablespoons (1g)

Chervil
Chervil

Qty. 0.25 cup (15g)

Radish
Radish

Qty. 1 unit (4g)

Price

The Average price for Scallop Sashimi is:

$10.9

Restaurants offering Scallop Sashimi