Ipoh Town - Sydney
Ipoh Town
Description
Ipoh Town in Sydney's CBD offers a variety of Malaysian street food options, with mixed reviews on their Hainan chicken and chicken rice dishes. While some found them dry and overpriced, others enjoyed the laksa and nasi lemak offerings. The restaurant has received praise for its authentic flavors, reasonable prices, and convenient location near office buildings. Customers appreciate the freshly made roti and the overall value for money. Some have also noted the changes in the restaurant's dining experience, including the switch to disposable cutlery and crockery. Overall, Ipoh Town provides a reliable and tasty option for those looking for Malaysian hawker-style cuisine in the heart of Sydney.
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Located in Grosvenor place, this offers the same menu as the Barangaroo Ipoh Town and same price. $13 for nasi goren and $3 for ice tea. Not too cheap but decent.
Tasty and convenient for a quick lunch. Char Kway teow and hor fun noodles are good. Hainan chicken not so good.
I rate 3.7 for their laksa which quite decent quality. Laksa is the only thing that i order from this place; i have never tried other dishes. Laksa is a bit oily side but loved flavor of soup. Sad thing is that sometime there is less fat noodle which is my favorite, so if you like fat noodle more than vamacelli then I recommend you to ask a stuff for an extra fat noodle and less thin noodle.
Tasty and convenient for a quick lunch. Char Kway teow and hor fun noodles are good. Hainan chicken not so good. <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/ <br/
Menu PDF
FAQ
More information
QR-Code for the menu

