Reviews
What Dietmar Lutz likes about Belly Bao:
The bread rolls are here to die !!! I absolutely love it and do not know why I did not try it earlier. The bread roll is so fluffy and flavosomes! I had the crackling pork belly, Panko Chicken and Soft Shell Crab, they were all delicious and packed with taste. The sweet potato pomes were really crispy and nice salted. Grief
Grief
Looks pretty from the outside, but it's such a sweet, quirky atmosphere inside! I could... View all feedback.
Reviews from various websites
Amazing place! Managed to squeeze 16 of us in last minute on a Saturday night after another place stuffed us with our booking. So glad it all worked out because...
read moreSurprisingly there is a overwhelming "BAO" scene in Sydney. I have heard of the name @BellyBao even before I came to Sydney. The Bao restaurant is currently loc...
read moreSurprisingly there is a overwhelming "BAO" scene in Sydney. I have heard of the name @BellyBao even before I came to Sydney. The Bao restaurant is currently loc...
read moreThe buns here are TO DIE FOR!!! I absolutely love it and don't know why I haven't tried it earlier. The bun is so fluffy and flavoursome! I had the crackling po...
read moreI have been here so many times and kept returning because the food are so good! Love the fried chicken, the bao and all their punny names. The sweet potato frie...
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