Anchors Away - Springfield

I found this restaurant to be a fantastic local gem. I was initially hesitant about trying seafood in the Midwest, but I was pleasantly surprised by how delicious it was. I ordered shrimp, while others in my group enjoyed crawfish, fried oysters, and shrimp and grits. The quality of the food here was on par with what I've had in the southern states. I highly recommend supporting this local business.

This restaurant is amazing. The food is outstanding and there is no other place in town that can compare. You must try it out.

This is the second time in two weeks and was impressed yet again!!! My hubby and I decided to try something different and had the shrimp basket for an appetizer to share. Get the garlic fries!!! Soooo good and worth it! The shrimp had just the right amount of breading and cooked beautifully. My entree was Crawfish étouffée and I have said before and I will say it again. One bite and I literally travelled back to the French Quarter in Nola. It was rich in flavor and full of tender crawfish tails. You will not be dissatisfied! My hubby got the house steak which was cooked perfectly with homemade mash potatoes. When a restaurant can cook both steak and seafood perfectly, you know you have a winner! I think the Salmon will be next!

Food was outstanding! Some of the best restaurant food ive had in years! Very nice prices! Nice entertainment...smooth jazz...and tvs....Very well done! Most definetely will be back!

Our food was excellent! John our waiter was a pleasure. They should have their liquor licenses soon. The king crab boil with sausage was awesome�