The Bagel Hut In Farm

Always chaotic and everything takes a really long time even when there's only 3/4 people ordering and waiting. Pretty expensive for just eggs and bacon on a roll. Food was standard, although my eggs were cooked wrong.

The egg sandwich is always smushed bacon crumbles hard has a rock more like a production line over quality

Friendly staff, best deli on Long Island. However Avoid going on Sundays, its a madd house with extremely long lines waits. 6 16 23 update I still go here regularly. Nothings changed, A+ 7 14 24 This is this is still one of my favorite places to go to for breakfast, and I no longer feel the brunt of the long lines as I go much earlier in the morning, usually in between 7:00 and 8:00 a.m.

Don't expect any good flavors like the French toast bagels unless you go in as soon as they open. I don't know any other bagel spots that refuse to refill a popular flavor like that but this place is all sesame and egg everything's and a few rainbow (which I hope you know is just plain bagel with food coloring. So my advice is make a point to get there before 9am if you want a decent selection of flavors. Also the parking lot is so small on such a busy street.

Shop is too busy for special orders. Placed a pickup order over the phone, with explicit instructions, was told 15 minutes. I waited 20 minutes before leaving. When I arrived, I was told it would be a few more minutes. Fine. Paid my 8.50 and went back to work. Finally ready to eat my sandwich I'm been dreaming about....order is wrong and the sausage was practically rare! I asked for well done....it should basically be black. I will not be returning.