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Contribute Feedback What Kyle Walker likes about Coffee Village:
Ree and his team are exceptional!! The best coffee in Sewickley and service is top notch. The atmosphere is perfect for a place to hang or do some remote work. This has become part of my morning routine!! View all feedback.
What Jacob Burge doesn't like about Coffee Village:
Worst “Cold Brew” I’ve ever had. Cup filled with ice and a shot of terrible. Waited for the “barista” to return to ask for another drink. Got tired of waiting. Left an unhappy customer. Never going back to any Crazy Mocha Coffee shapes. View all feedback.
First time ı tried this place. I got coffee and muffin. Coffee is fresh and hot, muffin is delicious. Definitely recommend this place.
Ree and his team are exceptional!! The best coffee in Sewickley and service is top notch. The atmosphere is perfect for a place to hang or do some remote work. This has become part of my morning routine!!
I just had coffee. It was great. They are very community orientated with lots of posters for area at the entrance. Very clean, professional, and friendly.
Dirty bathrooms, first thing in the morning. Looks like no one has cleaned them for awhile.
(For context I am a former employee who has worked with the many owners and managers that float through crazy mocha)While working here at crazy mocha (or now coffee village apparently) the only thing I can truly say had any consistently is the fact we were always understaffed, underpaid and understocked. Consistently out of popular syrups/sauces, drink bases, powder drink bases, paper towels, milk, etc. Everything I listed is probably helpful in a coffee shop but only if you have it.The starting pay when I was there was around $9.25 (not a live-able wage). The highest paid barista there made something in the high $11 (again not a live-able wage). You would think if you're going to make a minor (underaged, not an adult, a child if you need it dumbed down) work 10 hour shifts alone you would pay more but I guess not. Those 10 hour shifts were given to many employees. It was always worked A L O N E, with no break and no chairs. If you wanted somewhere to sit we stacked milk crates.I could also discuss the withholding of past and current employees W2 tax form but that is a bit messy for a google review now isn't it?