Reviews
What User likes about The Corn Maiden:
we enjoyed the braided short rib garnel the garnels. one I miss from years of celebration of special occasions in the corn maiden are the delicious homemade blue mais muffins and roasted focaccia brot. both meals were served hot and plentiful portions, although enough space for incredibly small portion desserts. after we left, my server went out of the way to find me and return my credit card that I left behind. that... View all feedback. What User doesn't like about The Corn Maiden:
This restaurant is absolutely stunning, and the dishes are beautifully presented. The waitstaff were delightful, but unfortunately, the food fell short of expectations. My lobster tail was delicious; however, my husband’s steak fillet arrived cold, along with the potatoes and vegetables. Given that we were paying $95 per person on Valentine's Day, I expected all the cooked dishes to be served piping hot. So, overall,... View all feedback.
Reviews from various websites
Wife and I enjoyed our dinner date. Food was great. Service was great. A bit pricey. But worth the overall experience.
That was okay. but very expensive! not sure whether it was worth the cost.
In the afternoon we had overtaken them. it was so good that you could cut the meat with a butter knife. not bad on the teller.
We enjoyed the braided short rib garnel the garnels. one I miss from years of celebration of special occasions in the corn maiden are the delicious homemade blu...
read moreService was poor as we were forgotten about multiple times. We had to ask for refills. For a $300 meal for two, we expected the experience to be special and unf...
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read moreThe food was so good that we went back the second day. Don’t come to the Hyatt without visiting Corn Maiden, you will be missing out. The waitress, Vanya, was n...
read moreFood was amazing. The corn bisque and the charred corn jalapeño margarita was die for. This place is a must visit when coming here.
The food and service were excellent. Vanya goes the extra mile to make sure everything is done well. Thank you and George the chef!
Nestled within the serene and picturesque setting of the Hyatt Regency Tamaya, The Corn Maiden has recently reopened its doors, offering a fine dining experienc...
read moreSalads were a little too odd. And, the beets in the beet solid were uncooked or not cooked enough. You could hardly get a fork into them. The roasted carrots wi...
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