Quince - San Andreas
Quince
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The restaurant from San Andreas offers 1089 different dishes and drinks on the menu at an average price of $471.6.
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Was Mike Dociu at Quince a mag?
The food was intriguing and definitely felt more appropriate for a tasting menu. The wine pairings were enjoyable as well, although they leaned heavily towards white wines; I would have loved to try two or three more reds. The service was exceptional. View all feedback.
What Vance Wiza dislikes about Quince:
Food is mediocre at the best. Geoduck, mussel and mackerel were not fresh and fishy. The best were the asparagus and the wagyu. But predictable. Mousse dessert was nothing but great. It was not bad. Just mediocre. The entire menu was just ripping off. I felt no passion from the chef other than the purpose of charging people as much as possible. The wine paring was a bigger joke. Most of them were white wine. Michelin... View all feedback.
Absolutely a phenomenal experience from start to finish. The restaurant feels like old money, but the service, ambiance, food, and drinks were well deserving of 3 Michelin Stars. Huge thanks to all of our servers that night, they were extremely kind, hospitable, and accommodating and were on top of everything. We had 12 courses and were there for 3 4 hours; it was pleasant not feeling rushed as we took our time to savor each meal. Would highly recommend for a special occasion or fancy dinner date.
This restaurant does not accept reservations on open table. Although we made a reservation a month in advance they did not honor it. I complained that they had our info and could have called us to let us know so we could make other arrangements. Only then they agreed to finally seat us. The place is the IT spot right now. Arrive early on Sundays otherwise you may not get seated. The food is home cooked with love.
I think they were short-staffed. Waitress was frazzled...food was okay.
Dined in for lunch and everything from the food, presentation, and service was top notch. Service: Dine in Meal type: Lunch Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5
I can not begin to describe how wonderful this meal was. Obviously it isn’t cheap but everything is perfect, the food, the atmosphere the service etc. The root vegetable ravioli was the highlight but everything was 5/5 Perfect for a special occasion. Food: 5 Service: 5 Atmosphere: 5
Menu
Champagne
Paul Déthune, Grand Cru Brut Nv$28.2 Lanson, Gold Label 2002$42.3 Moët Et Chandon, Dom Pérignon 2004$80.5 Marc Hébrart, Brut Rosé Nv$36.2White Wines
Sancerre, Lucien Crochet, Le Chêne, Loire Valley, France 2014$22.1 Arneis, Bruno Giacosa, Roero, Piedmont, Italy 2014$18.1
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