Hashiri - San Andreas

All the dishes were thoughtfully prepared, and I really enjoyed the small talk with Chef Ono and fellow customers. I also appreciated that they were welcoming t... read more All the dishes were thoughtfully prepared, and I really enjoyed the small talk with Chef Ono and fellow customers. I also appreciated that they were welcoming to solo diners. The sake pairing was well-curated and definitely worth the additional charge, in my opinion. Overall, it was a great experience, and I’ll be sure to return when I’m in the area.

This is a restaurant that I have been to a couple of times in the past. I liked the food, and was sad when it closed during the pandemic. Now it has reopened wi... read more This is a restaurant that I have been to a couple of times in the past. I liked the food, and was sad when it closed during the pandemic. Now it has reopened with a new chef, and I liked the food even better. Ono-San is a talented chef, treating the seasonal ingredients with care and respect. Excellent meal, and great service. The place deserves more business.

Perfection and an incredible experience, as always. read more Perfection and an incredible experience, as always.

Special mother?s day brunch a bit lighter course of Kaiseki and Sushi combined. Beautiful setting of each dish, as well as high quality fish from Tokyo?s new To... read more Special mother?s day brunch a bit lighter course of Kaiseki and Sushi combined. Beautiful setting of each dish, as well as high quality fish from Tokyo?s new Toyosu market. The icy water dripped green tea of the organic green tea leaves from Miyazakiis a their recent attempt and I found it amazing flavorful and great tongue cleanser.

Fabulous omakase dinner in a really beautiful setting. Loved how the screens on the ceiling give movement and dynamically shifting lighting to keep the mood con... read more Fabulous omakase dinner in a really beautiful setting. Loved how the screens on the ceiling give movement and dynamically shifting lighting to keep the mood constantly flowing. Each dish was superbly prepared with just the right ingredients, amountof seasoning, cooking, and presentation- very impressive. We ordered the entry level omakase for $175 per person and it was justthe right amount for this visit. Hope to be back soon!