Reviews
What Lambert Murazik doesn't like about Abricotier:
for having attended her in the past, we were waiting for a refined cuisine in a peaceful setting. The frame remains but the wait is endless, the incompetent patronage, the wine without interest, the fish without flavor. Only the note is salty, very salty. We won't go back. View all feedback. What Gabriel Alexandre likes about Abricotier:
small entrance of the restaurant that hides an exceptional service, a divine cuisine, a super friendly staff and then the setting!!!We have lunched out in a fabulous setting as in a cocoon View all feedback.
Reviews from various websites
I wanted to love this place so much! Inexplicably the lady owner seems generally disinterested to engage diners; no welcome at all on arrival magically her atte...
read moreWhat should I say? everything we have ordered was fantastic, a lot of aromen that are simply seamlessly connected to each other. I will have the photos for myse...
read moreFriends brought me to this wonderful restaurant on Saturday evening as tasty bites. they would reasonably be booked in advance because it was too busy, includin...
read moreWe arrived rather early and found ourselves alone in the restaurant so thought we had selected badly. Not at all. Soon filled up with French families and the re...
read moreFor having attended her in the past, we were waiting for a refined cuisine in a peaceful setting. The frame remains but the wait is endless, the incompetent pat...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more