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Contribute Feedback What Gabriel Alexandre likes about Abricotier:
small entrance of the restaurant that hides an exceptional service, a divine cuisine, a super friendly staff and then the setting!!!We have lunched out in a fabulous setting as in a cocoon View all feedback.
What Lambert Murazik doesn't like about Abricotier:
for having attended her in the past, we were waiting for a refined cuisine in a peaceful setting. The frame remains but the wait is endless, the incompetent patronage, the wine without interest, the fish without flavor. Only the note is salty, very salty. We won't go back. View all feedback.
I wanted to love this place so much! Inexplicably the lady owner seems generally disinterested to engage diners; no welcome at all on arrival magically her attention piqued at bill time manning a credit card machine that you're told to get up from your...table and walk to through several empty dining rooms to pay at the bar! Why? Whilst the setting is idyllic with the promise of lovely food the plating is lazy and messy, a big no no though was the bloodline in the white tuna carpaccio which was not excised. (See picture) it was also way overdressed almost soaking. Irrespective of which main course you choose, the veggie garnish replicates on every dish..and is cold! The most bothersome element for me is the staff working in and out of the kitchen looked browbeaten and under loved and affronted by screaming from the kitchen which you could here wafting throughout the meal. This explains morale around here! 5/10
What should I say? everything we have ordered was fantastic, a lot of aromen that are simply seamlessly connected to each other. I will have the photos for myself.
Friends brought me to this wonderful restaurant on Saturday evening as tasty bites. they would reasonably be booked in advance because it was too busy, including catering for a small wedding party. they are known to the owners and were warmly welcomed. we sat until 9.30 clock outside and...hadow attentive, personalized service as well as tasty eating and wein. and the desserts were wonderful. if they want a contract, it will be hard to find better than that before.
We arrived rather early and found ourselves alone in the restaurant so thought we had selected badly. Not at all. Soon filled up with French families and the reason was also soon obvious. Delightful food well presented, well cooked. A great place.
For having attended her in the past, we were waiting for a refined cuisine in a peaceful setting. The frame remains but the wait is endless, the incompetent patronage, the wine without interest, the fish without flavor. Only the note is salty, very salty. We won't go back.