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What Gabriel Alexandre likes about Abricotier:
small entrance of the restaurant that hides an exceptional service, a divine cuisine, a super friendly staff and then the setting!!!We have lunched out in a fabulous setting as in a cocoon View all feedback.

What Lambert Murazik doesn't like about Abricotier:
for having attended her in the past, we were waiting for a refined cuisine in a peaceful setting. The frame remains but the wait is endless, the incompetent patronage, the wine without interest, the fish without flavor. Only the note is salty, very salty. We won't go back. View all feedback.

Luce
30.11.2022 - 13:07
Odessa
28.11.2022 - 17:22
Guillaume
28.11.2022 - 17:22
Jean
28.11.2022 - 17:22
Lambert
20.11.2017 - 13:32

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