Inside Out Rosedale
Inside Out Rosedale
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This restaurant has relocated to Sale after being closed for not following regulations. My coworkers and I were in town looking for some Italian cuisine. Despite reading negative reviews about the restaurant and concerns about staff mistreatment, I was pleasantly surprised by the fast service, delicious food, and hospitable owner, Frank. None of us had any complaints about our meals, and I particularly enjoyed the marinara dish. I will definitely return and provide an updated review if my experience changes.
We ordered the antipasto plate for starters, followed by linguine marinara, salmon, and a children's chicken schnitzel with chips for mains. The food was delicious, with authentic Italian flavors cooked fresh by Frank himself. The chicken schnitzel in the children's meal was particularly impressive. Although the wait for freshly prepared meals was a bit long, it was definitely worth it. I recommend ordering an appetizer if you're in a rush, or even calling ahead to place your order. Frank may be a bit quirky, but he is a kind and generous man. We had accidentally left something behind at the restaurant, but Frank went out of his way to personally deliver it to us at our accommodation across the road. If you choose to dine at this restaurant, go in with an open mind and you'll have a truly authentic and personalized dining experience. Thank you, Frank. Grazie.
I was pleasantly surprised by the food quality at this restaurant. Our party of four shared the antipasto platter, which was delicious. Everyone enjoyed their main dishes, especially my dad who is a bit of a food critic. He said that his seafood linguine was the best meal he's had in a long time. Even though the interior of the restaurant is a bit outdated, the excellent food more than makes up for it. I would recommend dining here if you have some extra time to spare, as the service can be a bit slow. I would definitely come back again in the future.
Had dinner with friends and the food was just great. Frank the owner recommended the antipasto as an entrée which we loved and the mains were divine. They did run out of beer after 2 rounds which was a little surprising. The service was slow and patrons need to have plenty of time, but we did and had a very enjoyable evening. Will definitely be back for more of that Italian home style cooking. The tortellini was just terrific.
This restaurant has moved to Sale. Since being shut down for not following regulations. My work colleagues and I were in town after some Italian. I had read the reviews and was very skeptical about eating here and let alone spending money where the staff is mistreated. I was pleased to say the service was fast, the food was delicious. And Frank (the owner) was hospitable. Not one of the 6 of us had a bad meal. I had the marinara which was delicious! I’ll be back again. Will review if the experience is different from this time.
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