George's - Reims

New waitress for a few weeks. perfectly in line with the pub. tone change for playlist, ramones, clash and other pixies. a wide choice of beer pressures or bottles. More than 50 whiskeys on the map. the establishment starts working with the butchery oh the cow located a few meters from the restaurant. burgers, bagels, tartars, salads, homemade fries. a formula to 19,90 renewed regularly. for friends aperos, don't miss the tapas or charcuterie boards. happy hour from 18 to 19h.

La nourriture était délicieuse et le service était assez rapide.

Un endroit très agréable, le menu du jour est toujours aussi délicieux. Laissez-vous guider pour le vin, c'est une très belle découverte à ne pas manquer.

Irish Pub with good food and beers. Service is not quick, you need to ask bread. The pub is average to eat, better to drink.

This is a bar/brasserie (meaning you can come for a drink or to eat), decorated as a standard English pub, with a sports channel on large TVs as well. The place is not very big so do not expect to fit in if you are a large group. There is a large choice of beers either bottled or on draft (Guinness here, but not poured properly nobody seems aware of that in France). The waiters are quite efficient thought they looked a bit stressed at times as the place was full, perhaps they still lack experience but they did a good job with us. There is quite a large menu; some of the food has to comes from the freezer. That said, the burgers we chose were well prepared and tasty despite the standard dressing. There is good value for money here in the main dishes. Don 't save room for desert, as they are not original at all. They are exactly identical to those you can find elsewhere in similar places, meaning they come right out of the freezer and are certainly not worth the price (which are quite excessive for deserts). The overall experience would have been average but the nice burgers made it good.