Mozz - Provo
Mozz
Description
Welcome to our restaurant! We take pride in crafting all of our menu items in-house, from sauces to doughs to dressings. Our ingredients are sourced from local farmers and artisans, with up to 30 different purveyors during peak seasons. Our commitment to culinary experimentation shines through in every dish we serve, making us a true "mom and pop" establishment. Our team, who work tirelessly from open to close, are passionate about Provo, people, the environment, and delicious food. Plus, we use only compostable and recycled carry out items to reduce our impact on the planet. We hope you enjoy your experience with us and look forward to having you as a lifelong customer! If you have any questions or need assistance with the menu, feel free to give us a call. Enjoy your meal!.
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Feedback
The person I went to Mozz’s Artisan Pizza with absolutely loved it and said it was the best pizza ever whereas I thought it was not very good. The atmosphere is very high-end and nice. Even the rest rooms are incredible clean. The ingredients are fromlocal vendors the cheese really is good.
Amazing local spot for unique pizzas. We stopped by for a late lunch. They have a fun menu with great options for pies. We tried the serrano&honey pizza, a speciality soda, and a fountain drink. All the drinks are either locally made or very unique.The fountain drinks offer some very fun options like cucumber soda. They were delicious. The restaurant itself was clean,bright, and had plenty of seating on a variety of tables. The bathrooms were very unique and cool. The pizza itself was servedquickly. It was very good. It was ever-so-slightly charred, but I know that can be intentional with some pizzas. The mix offlavors was great.
Mozz never disappoints. The pizza is consistently tasty, the atmosphere of the restaurant is amazing, and the staff—both the servers and the chefs—are friendly and attentive. I always have a great time when I visit Mozz!
The restaurant boasts a trendy atmosphere and a stylish vibe. However, I found that the food didn't quite meet my expectations.
Amazing local spot for unique pizzas. We stopped by for a late lunch. They have a fun menu with great options for pies. We tried the serrano&honey pizza, a speciality soda, and a fountain drink. All the drinks are either locally made or very unique. The fountain drinks offer some very fun options like cucumber soda. They were delicious. The restaurant itself was clean, bright, and had plenty of seating on a variety of tables. The bathrooms were very unique and cool. The
Menu
Add Ons
Side Arugula With Olive OilGrown in Pleasant Grove; UT. Very Tender & Peppery. A Great Topper For Any Pizza
$1.5 Side Local HoneyBeehives Are Located In Santaquin; UT. Great On Any Pizza; Our Favorite Pizzas To Add Honey To Are: Meat; Soppressata; Sausage Mushroom; Calabrese; Margarita Cheese
$1.5Beverage
Taproot Rootbeer12oz Draft Pour Made With All Organic Ingredients In Pleasant Grove; UT. Ingredients: Sassafras; Ginger; Licorice; Star Anise; Burdock Root; Vanilla Extract; Raisin Cane Sugar
$3.5 Taproot Cherry Limeade$3.5Side Dishes
Side Parmigiano18+ Month Aged; Imported; Italian Hard Cheese
$0.7Sauces & Dressings
Side Balsamic ReductionImported; Italian Vinegar. Slightly Sweet & Tangy. Perfect For Adding Balance And Extra Flavor To Any Menu Item
$1.0
Menu PDF
FAQ
More information
QR-Code for the menu
