Primecut Modern Steakhouse And Mezzo
Primecut Modern Steakhouse And Mezzo
Menu
The menu of Primecut Modern Steakhouse And Mezzo from Providence includes 81 menus. On average the menus or drinks on the menu cost approximately $17.0. You can view the categories on the menu below.
Primecut Mezzo elevates the modern steakhouse experience to a heavenly level, offering the finest steaks, freshest seafood, and a variety of appetizers, soups, salads, and side dishes prepared by our talented chef and skilled culinary team. Enjoy Appetizers starting at $9, Raw Bar options from $3, Entrees ranging from $25 to $48, Sides priced between $6 and $14, and Desserts available for $8 to $10. Don't miss out on our nightly Chef Specials! Visit our website for the full menu, or call 401-331-3000 for information and reservations.
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Feedback
Was Damion Kunze at Primecut Modern Steakhouse And Mezzo a mag?
All I can say is there are better places. Providence is not an ideal place to visit or dine. I had negative dining experiences in the town. I did not feel comfortable visiting the town.There is a VERY negative element living and working in this town. Will not return to Providence anytime soon View all feedback.
What Anonym dislikes about Primecut Modern Steakhouse And Mezzo:
Overpriced, watered down drinks, mediocre service and the dj kept talking over the music making it cut out every couple minutes. It wasn't the worst experience but I definitely won't be going back. View all feedback.
The atmosphere was good. The food cooked to perfection. The price of dinner was definitely pricey. The waitstaff was attentive
Restaurant decor was nice. Place was quiet, only other tables in the restaurant had customers. Drinks made were not made properly, and not mixed as described on the menu, after we were originally brought the wrong drinks. Steaks not cooked as ordered. We ordered the filet medium rare which came out well done and was dry, and the flat iron was ordered medium, came out rare and was poor quality and gelatinous. Mashed potatoes were cold and spinach was sitting in oil. Definitely overpriced
My husband and I went on Saturday night for dinner. There was only one other table in the place when we sat and one other couple that came in before we left. The waitress struggled with the computer in front of our table for minutes and then went into the kitchen. After about minutes, she came over and took our order. It took another minutes to get our drinks glass of wine and Coke. There was no bartender so the man who sat us and brought our water said the wine was coming but they had to get it downstairs. It was cold when it should have been room temperature because it was Pinot Nior. Our appetizers came and were alright. The calamari had cherry tomatoes, peppers, a balsamic glaze, and was served with marinara which was a different combination. The crab cakes were good but warm inside instead of hot. The dinners were a la carte and good but expensive. Finally, we paid and were charged a fee for using a credit card! That put us over the edge. We were not happy with the service to begin with and this fee was ridiculous! Nowhere was this mentioned in the menu or told to us
Place was awful waiting 3 hours before my birthday to not even get in letting people jump the fence to get in honestly a joke of a establishment
Menu
Raw Bar
Grand Plateau Shellfish Tower$97.8Entrées
Scallop Ceviche Martini$13.8Starters
Roast Baffoni Farm's Chicken$24.7
Spaghetti With Lobster Carbonara$28.6Side Dishes
Cheddar, Bacon And Chive Twice Baked$7.9
Rosemary And Sea Salt Baked Potato$7.9
More information
QR-Code for the menu

This restaurant offers
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