Menu - Rick Stein
Menu
The restaurant from Poole offers 103 different courses and drinks on the menu at an average price of £9.
Food Images
Menu
Soft Drinks
Non Alcoholic Drinks
Wein
Veuve ClicquotChampagne; France; NV
£53Bottled Beer
Peroni Gluten Free£3Wines
The Curator White 250MlCape White blend. 13
£5
The Curator Rose 250MlSouth African Rose 12
£5
The Curator Red 250MlSouth African red wine blend. 14% ABV
£5
Rick Stein's White Burgundy13.5
£25
Rick Stein's Spanish White13.5
£13Drinks
Elderflower PresseFizzy elderflower drink
£2Beverages
Sparkling Apple Juice£2Beers
Lucky Saint 0.5Unfiltered Lager 0.5 ABV
£3Cold Mezze
Marinated Kalamata OlivesNon Alcoholic
Elvira Fruitcocktail
C&J's SparklingPurees & Mashed Potatoes
£2Fish Dishes
Fish And ChipsCod from sustainable stocks. Served + chips
£17Warme Meze
Halloumi SaganakiDeep fried cubes of halloumi; honey; oregano & sesame seeds
£4Dessert
Sticky Toffee PuddingWith clotted cream.
£6
Cheese And BiscuitsCheddar; Epoisse; Ashlynn goats cheese; brie & roquefort + biscuits & beetroot chutney
£13Salads
Pasta
Crab LinguineHandpicked white crab meat; olive oil; chilli; garlic & parsley.
£11Mains
Indonesian Seafood CurrySea bass; cod & prawns served + basmati rice & a green bean salad + grated coconut; crispy fried shallots; garlic & chilli.
£24
Crab Linguine (Main)Handpicked white crab meat; olive oil; chilli; garlic & parsley.
£19
4Oz Rump SteakWith thin chips & garden peas. Please state in requests how you would like it cooked.
£13
Ravioli Of Caramelised Onion And Fennel Seedssun‐dried tomatoes; porcini mushrooms & hazelnuts
£16
Roasted Fillets Of Sea Bass
Braised Fillet Of Brill
Roast Troncon Of Wild Turbot With Hollandaise Sauce
Vegetable Makhaniwala CurryBeers And Spirits
Chalkys BiteBelgian Style. 6.8
£3Signature Sides
Garden Peas£2Starters
Fish And Shellfish SoupWith rouille & croutons. Flavoured + tomato; saffron; garlic; red peppers; fennel & a pinch of cayenne.
£11
Tomato And Red Pepper SoupSuitable for vegetarians
£6
Cornish Crab Salad
Celeriac Soup
Crispy Smoked Mackerel Salad
Piripiri Sardin
Sashimi Of Tuna, Sea Bass, Loch Duart Salmon And Scallop
Hot Shellfish
Rick's Smoked SalmonVegetable
Glazed Carrots£5Homemade Pavlovas
Mixed Berries PavlovaBaked meringue; berries & chantilly cream
£6Children
Children's Cod And Chips£12From Our Guéridon Service
Dover Sole MeunièreChicken
Chicken FricasseeLighter
Roasted Monkfish TailAppetisers
Pickled Anchovies
Langoustine On Ice
Padron Peppers A La PlanchaParty Pack
GlassesModifiers
WellSteaks (Served With Rustic Thick-Cut Chips, Roasted Mushroom, Confit Tomato And Parsley Butter)
10Oz Rib-Eye SteakSeafood Plates
Grilled Cornish LobsterTo Start
Coombeshead Sourdough„Fufu & Soup“
Tomato StewJapanese Tapas
Loch Duart Salmon TatakiSide Sauces
American Kobe
Dover SoleServed whole + lime & red onion
£34Side Dishes
Thin Cut Chips£3
Buttered Potatoes
Offers
Exclusive restaurant offers: Children's Cod And Chips -70% for £4 !
FAQ
Feedback
I’ve been here twice and both times I’ve hoped to be swept away by all the greatness that goes along with the Rick Stein brand. The food is lovely but just doesn’t quite get to ‘wow’ status which makes me doubt whether it’s worth the hefty price tag for the normal a la carte menu. On my second trip, I tried the set menu which is more reasonably priced at £35 per person. Starter (fish soup) and mains (pan fried hake) were delicious but the desert was really disappointing it was meant to be a tiramisu but the sponge was hard and the cream was runny like milk. Service can be a bit off too it can be very busy and it can feel hard to get attention when you need it.
Had a wonderful lunch with my family. They do a set menu of three courses which was very good. We did not book, but it was a Monday and took a chance that we would get a table. We were lucky and were given one overlooking the harbour. It was perfect. Staff and food were excellent and we would definitely return if we were in the area.







