Reviews
What User doesn't like about Frigidolfo:
we arrived at 1330 thinking that we could eat celerosamente on the return from an excursion (we are ociti at 1500: we wait more than discreet) the first are also appreciable, a little ribs of imaginative candies are a little elaborate, more a roast than a grill: there are no bones but sweet cartilages are good prices a little higher, more from the restaurant than from the trattoria View all feedback. What User likes about Frigidolfo:
very friendly and prepared staff, excellent food especially chestnut and speck dumplings, excellent grilled meat in short all very good. it's not the first time we eat in this always big restaurant View all feedback.
Reviews from various websites
This is truly one of the nicest restaurants that we have visited in the mountains of northern Italy in the region of Ponti Di Legno. We have visited the area no...
read moreVery good. Lovely views and dinner and breakfast included in very modest cost. Owner and staff were very friendly and attentive throughout
This place was recommended to us whilst on the slopes. We arrived there after a short drive from the place where we stayed. The reception by the staff was very...
read moreThe gnocchetti I took were divine, so as the pizzoccheri that my husband loved. The service was professional and very kind. It’s one of those places that makes...
read moreVery good. Lovely views and dinner and breakfast included in very modest cost. Owner and staff were very friendly and attentive throughout
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read moreWe arrived at 1330 thinking that we could eat celerosamente on the return from an excursion (we are ociti at 1500: we wait more than discreet) the first are als...
read moreVery friendly and prepared staff, excellent food especially chestnut and speck dumplings, excellent grilled meat in short all very good. it's not the first time...
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