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Contribute Feedback What User likes about Frigidolfo:
very friendly and prepared staff, excellent food especially chestnut and speck dumplings, excellent grilled meat in short all very good. it's not the first time we eat in this always big restaurant View all feedback.
What User doesn't like about Frigidolfo:
we arrived at 1330 thinking that we could eat celerosamente on the return from an excursion (we are ociti at 1500: we wait more than discreet) the first are also appreciable, a little ribs of imaginative candies are a little elaborate, more a roast than a grill: there are no bones but sweet cartilages are good prices a little higher, more from the restaurant than from the trattoria View all feedback.
This is truly one of the nicest restaurants that we have visited in the mountains of northern Italy in the region of Ponti Di Legno. We have visited the area now for a number of years and have visited the hotel and restaurant a number of occasions. Over the years there have been changes moving with the times but at all times the establishment has never lost any of it’s old world charm or professionalism. The restaurant is frequented by locals and their families which is always a good sign, the food is typical of the region and includes favourite pasta dishes, also succulent meat dishes including an excellent venison tartare, and if you have room there are also some lovely desserts. If you are not a meat eater, there are plenty of of other dishes to accommodate you….. The food is well prepared and presented, and also very reasonable priced. The owners and their staff are very attentive, kind and professional, which just adds to the wonderful experience of visiting this exceptional restaurant.
We arrived at 1330 thinking that we could eat celerosamente on the return from an excursion (we are ociti at 1500: we wait more than discreet) the first are also appreciable, a little ribs of imaginative candies are a little elaborate, more a roast than a grill: there are no bones but sweet cartilages are good prices a little higher, more from the restaurant than from the trattoria
Very friendly and prepared staff, excellent food especially chestnut and speck dumplings, excellent grilled meat in short all very good. it's not the first time we eat in this always big restaurant
Very good. Lovely views and dinner and breakfast included in very modest cost. Owner and staff were very friendly and attentive throughout
This place was recommended to us whilst on the slopes. We arrived there after a short drive from the place where we stayed. The reception by the staff was very warm and kind. The food was great, highly recommended!