Andora - Pittsburgh

Okt 24 dinner i got when people say. the best! So here I go to the BEST Pork chop I've ever had! the kona crusted pork rib eye was.

We had Sunday brunch last week. we ate outside because the weather was nice. the outer area has a stone surface that is quite uniform. the outside.

I have eaten here every day for a year and now closes my afternoon office to lunch on Saturday, 2nd november 2019. as far as I know.

The food at this restaurant was excellent. My husband and I brought our two young children, but the atmosphere seemed to cater more towards couples and older clientele. Despite feeling a bit out of place, we still thoroughly enjoyed our meal. We left a generous tip, although I couldn't shake the feeling of guilt for not quite fitting in. The kids were well-behaved, but we received some strange looks from the waiter. Overall, the food was delicious and the restaurant itself had a really cool vibe.

The restaurant was really good. It wasn't too crowded. The waitress was very attentive. The appetizers could have been a bit more generous considering the price. The food was excellent and they were accommodating with swapping sides to something I preferred. It was a bit pricey, but the atmosphere justified it. If you're spending over $100 for two people, it's best to dress appropriately and leave your leggings and flip flops at home.